Bun Me Up

Order of 2 Shoyu Pork Buns

Thin-cut pork belly marinated in japanese soy and a house special blend, served with pickled vegetables and aji verde sauce

Order of 2 Braised Pork Belly Buns

Chinese inspired thick-cut soy braised pork belly served with pickled vegetables and hoisin sauce

Order of 2 Daddy's Beef Ribeye Buns

Thinly-sliced beef ribeye marinated in sweet vietnamese soy and sesame (marinade contains shellfish), garnished with both pickled, and fresh veggies, topped with sweet chili sauce

Order of 2 Fried Vegetarian Tofu Buns

Marinated tofu covered in panko bread crumbs then fried until crispy, with assorted vegetables and bbq glaze poured over on top

Order of 2 Soy Garlic Chicken Buns

Southeast asian-inspired chicken sauteed in a sweet, garlic, soy-based, marinade. Sautéed with bell peppers and onions, and topped with our aji amarillo citrus aioli, pickled & fresh onions and fried garlic

Order of 2 Fried Vegan Tofu Buns

Marinated tofu covered in panko bread crumbs then fried until crispy with assorted vegetable bbq glaze poured over on top

Order of 3 Braised Pork Belly Buns

Chinese inspired thick-cut soy braised pork belly served with pickled vegetables and hoisin sauce

Order of 3 Fried Vegetarian Tofu Buns

Marinated tofu covered in panko bread crumbs then fried until crispy, with assorted vegetables and bbq glaze poured over on top

Order of 3 Daddy's Beef Ribeye Buns

Thinly-sliced beef ribeye marinated in sweet vietnamese soy and sesame (marinade contains shellfish), garnished with both pickled, and fresh veggies, topped with sweet chili sauce

Order of 3 Shoyu Pork Buns

Thin-cut pork belly marinated in japanese soy and a house special blend, served with pickled vegetables and aji verde sauce

Order of 3 Soy Garlic Chicken Buns

Southeast asian-inspired chicken sauteed in a sweet, garlic, soy-based, marinade. Sautéed with bell peppers and onions, and topped with our aji amarillo citrus aioli, pickled & fresh onions and fried garlic

Order of 3 Fried Vegan Tofu Buns

Marinated tofu covered in panko bread crumbs then fried until crispy with assorted vegetable bbq glaze poured over on top

Shoyu Pork Bowl

Bed of garlic-onion fried rice, topped with thin-cut pork belly, marinated in japanese soy and a house special blend, served with fresh and pickled vegetables and aji verde sauce

Braised Pork Belly Bowl

Bed of garlic-onion fried rice, topped with chinese inspired thick-cut soy braised pork belly, served with fresh and pickled vegetables and our house hoisin sauce

Daddy's Beef Ribeye Bowl

Bed of garlic onion fried rice, topped with thinly-sliced beef ribeye marinated in a sweet vietnamese soy and sesame (marinade contains shellfish), served with fresh and pickled vegetables and sweet chili sauce

Fried Tofu Bowl

Bed of garlic-onion fried rice, topped with marinated tofu covered in panko bread crumbs then fried until crispy with an onion bbq glaze

Soy Garlic Chicken Plate

South east asian inspired chicken sauteed in a sweet, garlic, soy-based, marinade. Sautéed with bell peppers and onions, served with garlic onion rice and our fresh and pickled vegetables

Mushroom Cream Chicken Plate

House special butter mushrooms and cream chicken with hint of thyme and garlic. Served over rice with a side of creamed corn and garlic butter, spinach, and tomatoes

Angry Bird Plate

The soy garlic chicken’s angry little sister. Hot headed & spicy… soy marinated chicken sautéed with jalapeños & onions finished in a spicy glaze

Half Pound of Shoyu Pork

Thin-cut pork belly marinated in japanese soy and a house special blend

Half Pound of Braised Pork Belly

Half Pound of Daddy's Beef Ribeye

Thinly-sliced beef ribeye marinated in sweet vietnamese soy and sesame (marinade contains shellfish)

Half Pound of Brazilian Chicken

Chicken marinated in cognac, beer, and south american spices

Half Pound of Soy Garlic Chicken

Southeast asian-inspired chicken sauteed in a sweet garlic and soy-based marinade. Sautéed with bell peppers and onions

Half Pound of Hand-Rolled Fried Tofu

Marinated tofu, hand rolled and covered in panko bread crumbs then fried until crispy

Half Pound of Mushroom Cream Chicken

House special butter mushroom cream chicken with hint of thyme and garlic

Order of Pickled Assorted Vegetables

Our assorted vegetables & garnishes (pickled red onions, pickled radish, pickled carrots, cabbage, cucumbers, and cilantro)

Order of Korean Creamed Corn

Sweet & creamy rich spiced corn topped with paprika. More mild than spicy

Order of BBQ Onion Glaze

Sauteed onions and caramelized in our house vegan bbq oyster sauce

Order of Steamed & Toasted Buns

Our fluffy buns steamed and then toasted and split open for you, so you can place any filling you'd like inside!

Order of Garlic-Onion Fried Rice

Jasmine rice boiled in our daily vegan broth composed of various vegetables from our menu (onion, cilantro, bell peppers), then fried with garlic and onion

Order of Two Fried Eggs

Garlic Parmesan Twirly Fries

Twirly fries tossed in crispy fried garlic and parmesan cheese

Taro Bun

A fluffy, soft bun filled with creamy, sweet taro paste, offering a delightful balance of sweetness and texture

2-piece Order of Taro Buns

A fluffy, soft bun filled with creamy, sweet taro paste, offering a delightful balance of sweetness and texture

Side of Chicken Broth

Warm your body and accompany your meal with a side of flavorful chicken broth

Order of Aji Verde

Spicy peruvian green sauce, we recommend pairing with our shoyu pork

Order of Hoisin Sauce

Our sweet, tart house hoisin sauce, we recommend pairing with braised pork belly

Order of BBQ Paddy Sauce

House vegan bbq oyster sauce, we recommend pairing with our fried tofu

Half Dozen of Mix & Match Buns

Choose half a dozen of any of our bao buns!

Half Pan of Shoyu Pork

Thin-cut pork belly marinated in japanese soy and a house special blend

Half Pan of Braised Pork Belly

Chinese inspired thick-cut soy-braised pork belly

Half Pan of Daddy's Beef Ribeye

Thinly-sliced beef ribeye marinated in sweet vietnamese soy and sesame (marinade contains shellfish)

Half Pan of Hand-Rolled Fried Tofu

Marinated tofu, hand rolled and covered in panko bread crumbs then fried until crispy

Half Pan of Brazilian Chicken

Chicken marinated in cognac, beer, and south american spices

Half Pan of Mushroom Cream Chicken

House special butter mushroom cream chicken with hint of thyme and garlic

Half Pan of Soy Garlic Chicken

Southeast asian-inspired chicken sauteed in a sweet, garlic, soy-based, marinade. Sautéed with bell peppers and onions

Half Pan of Angry Bird Chicken

The soy garlic chicken’s angry little sister. Hot headed & spicy… soy marinated chicken sautéed with jalapeños & onions finished in a spicy glaze

Half Pan of Steamed & Toasted Buns

Our fluffy buns steamed and then toasted and split open for you, so you can place any filling you'd like inside! Great for building your own buns with our other proteins, sides, and sauces!

Half Pan of Garlic-Onion Fried Rice

Jasmine rice boiled in our daily vegan broth composed of various vegetables from our menu (onion, cilantro, bell peppers), then fried with garlic and onion

Half Pan of Korean Creamed Corn

Sweet & creamy rich spiced corn topped with paprika. More mild than spicy

Half Pan of Pickled Assorted Vegetable Toppings

Pickled red onions, pickled radish, pickled carrots, cabbage, cucumbers, and cilantro. These are meant to be toppings, and not your traditional sauteed vegetable "side", so you do not need to order much of this

Half Pan of BBQ Glazed Onions

Sauteed onions, caramelized in our house vegan bbq oyster sauce

Catering Size Order of Sweet Chili Sauce

Thick, mild sweet sauce, pairs with our shaking beef ribeye

Catering Size Order of Aji Verde

Spicy peruvian green sauce, we recommend pairing with our shoyu pork

Catering Size Order of Hoisin Sauce

Our sweet, tarty house hoisin sauce, paired with our braised pork belly

Catering Size Order of BBQ Paddy Sauce

House vegan bbq oyster sauce, paired with our fried tofu

Catering Size Order of Aji Amarillo Citrus Aioli

A tangy, citrusy aioli with a spicy kick from a blend of aji amarillo peppers and garlic

Mango Lassi

Indian-style mango smoothie with cinnamon

Filipino Cantaloupe Juice

Our refreshing take on the melon sa malamig, freshly blended cantaloupe with a creamy texture

Brazilian Lemonade

Freshly squeezed limeade from limes. Cool and creamy, sweet-tart and refreshing!