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Imagine a meal at your favorite beach shack....welcome to Miss Lily's, a Caribbean oasis in the middle of downtown Manhattan. We will serve you the best of the classics - jerk chicken, rice & peas, stew chicken...deliciousness!
Staff Pick
Oxtail in a rich gravy with broad beans
$130.00
Salted codfish and ackee fruit cooked with peppers, onions, scallion, thyme, and scotch bonnet
$125.00
$28.00
$32.00
$30.00
$38.00
Salmon covered with escovitch (garlic, onion, pepper, thyme, carrot, scotch bonnet , white vinegar and sugar)
$32.00
Salmon cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream
$32.00
Salmon simmered in a coconut milk sauce (coconut cream, scotch bonnet, thyme, garlic, and pimento seed)
$32.00
Red snapper covered with escovitch (garlic, onion, pepper, thyme, carrot, scotch bonnet , white vinegar and sugar)
$35.00
Red snapper cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream
$35.00
Red snapper simmered in a coconut milk sauce (coconut cream, scotch bonnet, thyme, garlic, and pimento seed)
$35.00
Shrimp covered with escovitch (garlic, onion, pepper, thyme, carrot, scotch bonnet , white vinegar and sugar)
$30.00
Shrimp cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream
$30.00
Shrimp simmered in a coconut milk sauce (coconut cream, scotch bonnet, thyme, garlic, and pimento seed)
$30.00
Pumpkin, potatoes, chickpeas, and collard greens cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream
$65.00
2 Servings Per Person
Requires 48 hours notice. Sautéed with scotch bonnet to make this dish mildly spicy
$65.00
$50.00
$35.00
$40.00
Romaine, parmesan cheese, jerk breadcrumbs and caesar dressing (contains anchovies)
$35.00
$40.00
Sweet dumplings made with flour and cornmeal
$40.00
$4.00
$20.00
$30.00
Cooked with coconut milk garlic, scallion, thyme and pimento
$40.00
Toasted coconut, jerk mayo
$2.50
$18.00
$4.00
With soy ginger dip (not gluten-free)
$2.00
Tossed in a firey scotch bonnet sauce
$35.00
$60.00
Served with rice and peas (cooked with coconut milk garlic, scallion, thyme and pimento) & plantains
$18.00
Oxtail in a rich gravy with broad beans. Served with rice and peas (cooked with coconut milk, garlic, scallion, thyme and pimento) & plantains
$20.00
Shrimp cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream. Served with steamed jasmine rice & roti
$20.00
Pumpkin, potatoes, chickpeas, and collard greens cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream. Served with steamed jasmine rice & roti
$18.00
$80.00
Check out more from this restaurant: Miss Lily's Full Menu.
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or call us at (855) 269-4056
