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Miss Lily's Hearty Caribbean Meal

Miss Lily's
By Miss Lily's
  • 109 Avenue A, New York, NY 10009

4.94 (78 reviews)

100% Recent Order Success Rate

0 issues in the last 15 orders

Imagine a meal at your favorite beach shack....welcome to Miss Lily's, a Caribbean oasis in the middle of downtown Manhattan. We will serve you the best of the classics - jerk chicken, rice & peas, stew chicken...deliciousness!
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Menu: $15.40

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Entrees

Extra entrees available for $8.40 per portion

Up to 2*
+1 Additional Veg

  • Jerk Chicken GF
  • Jerk Salmon GF +$1.20
  • Jerk Shrimp GF +$3.60
  • Steamed Escovitch Salmon GF +$1.20

    Salmon covered with escovitch (garlic, onion, pepper, thyme, carrot, scotch bonnet , white vinegar and sugar)

  • Curried Salmon GF +$1.20

    Salmon cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream

  • Coconut Rundown Salmon GF +$1.20

    Salmon simmered in a coconut milk sauce (coconut cream, scotch bonnet, thyme, garlic, and pimento seed)

  • Steamed Escovitch Red Snapper Filet GF +$2.10

    Red snapper covered with escovitch (garlic, onion, pepper, thyme, carrot, scotch bonnet , white vinegar and sugar)

  • Curried Red Snapper Filet GF +$2.10

    Red snapper cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream

  • Coconut Rundown Red Snapper Filet GF +$2.10

    Red snapper simmered in a coconut milk sauce (coconut cream, scotch bonnet, thyme, garlic, and pimento seed)

  • Steamed Escovitch Shrimp GF +$3.60

    Shrimp covered with escovitch (garlic, onion, pepper, thyme, carrot, scotch bonnet , white vinegar and sugar)

  • Curried Shrimp GF +$3.60

    Shrimp cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream

  • Coconut Rundown Shrimp GF +$3.60

    Shrimp simmered in a coconut milk sauce (coconut cream, scotch bonnet, thyme, garlic, and pimento seed)

  • Oxtail Stew +$4.60

    Oxtail in a rich gravy with broad beans

  • Ackee & Saltfish GF +$4.10

    Salted codfish and ackee fruit cooked with peppers, onions, scallion, thyme, and scotch bonnet

  • Curried Vegetables VG GF

    Pumpkin, potatoes, chickpeas, and collard greens cooked with onion, garlic, pepper, carrot, scotch bonnet, curry powder, pimento seed, and coconut cream

  • Jerk BBQ Pork Ribs GF +$4.27 (3 minimum)

Choice of Sides

Extra sides available for $7.00 per portion

Up to 4*

  • Jamaican Greens V GF +$6.00

    Requires 48 hours notice. Sautéed with scotch bonnet to make this dish mildly spicy

  • Mac & Cheese V +$3.00
  • Pineapple Coleslaw V GF
  • Steamed Jasmine Rice VG GF +$1.00
  • Jerk Caesar Salad

    Romaine, parmesan cheese, jerk breadcrumbs and caesar dressing (contains anchovies)

  • Fried Sweet Plantains VG GF +$1.00
  • Festivals VG +$1.00

    Sweet dumplings made with flour and cornmeal

  • Rice & Peas VG GF +$1.00

    Cooked with coconut milk garlic, scallion, thyme and pimento

Add Ons

Curated menu items that pair with this package. Toggle to Full Menu to see all available options.

Appetizers

  • Jerk Grilled Corn V GF (20 minimum)

    Toasted coconut, jerk mayo

    $2.50

  • Dozen of Jerk Chicken Wings GF (3 minimum) Serves ~4 per dozen

    $18.00

  • Jerk Chicken & Plantain Skewers GF (20 minimum)

    $4.00

  • Grilled Vegetable Kabobs VG GF (20 minimum)

    With soy ginger dip (not gluten-free)

    $2.00

  • Dozen of Hot Pepper Shrimp GF (3 minimum) Serves ~4 per dozen

    Tossed in a firey scotch bonnet sauce

    $35.00

  • Quart of Ackee Hummus & Plantain Chips VG GF Serves ~15 per quart

    $60.00

Catering Sides

  • Half Tray of Jamaican Greens V GF Serves ~15 per half tray

    Requires 48 hours notice. Sautéed with scotch bonnet to make this dish mildly spicy

    $65.00

  • Half Tray of Mac & Cheese V Serves ~15 per half tray

    $50.00

  • Half Tray of Pineapple Coleslaw V GF Serves ~15 per half tray

    $35.00

  • Half Tray of Steamed Jasmine Rice VG GF Serves ~15 per half tray

    $40.00

  • Half Tray of Jerk Caesar Salad Serves ~15 per half tray

    Romaine, parmesan cheese, jerk breadcrumbs and caesar dressing (contains anchovies)

    $35.00

  • Half Tray of Fried Sweet Plantains VG GF Serves ~15 per half tray

    $40.00

  • Half Tray of Festivals VG Serves ~15 per half tray

    Sweet dumplings made with flour and cornmeal

    $40.00

  • Trinidad Roti VG (12 minimum)

    $4.00

  • Quart of Sliced Cucumbers VG GF Serves ~20 per quart

    $20.00

  • Quart of Mango Chutney VG GF Serves ~20 per quart

    $30.00

  • Half Tray of Rice & Peas VG GF Serves ~15 per half tray

    Cooked with coconut milk garlic, scallion, thyme and pimento

    $40.00

Dessert

  • Coconut Cake V 12 slices

    $80.00

Not What You Were Looking For?

Check out more from this restaurant: Miss Lily's Full Menu.

Or search for similar package types in your area:

Lunch/Dinner Caribbean Buffet Style

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