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Chada Thai Buffet
5.0 (8 reviews)
This buffet is full of bold and vibrant flavors and sure to satisfy!
Menu: $14.40
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Choice of Thai Meals
1 Small Tray serves 5 people
Up to
2
+1 Additional Veg
Basil Fried Rice + Chicken
Stir-fried rice, bell peppers, basil, egg with thai chili, and a special soy sauce mix. Medium spicy
Pad Thai + Chicken
Stir-fried rice stick noodles, egg, bean sprouts, pickled radish, shallots, and crushed peanuts with a tamarind sauce
Thai Sweet and Sour + Pork
Stir-fried with cucumber, pineapple, yellow onions, and bell peppers in a sweet and sour sauce. Served with white rice
Pad Cashew Nuts + Beef +$2.00
Cashew nuts stir-fried with yellow onions, green onions, dried chili in special soy sauce. Served with white rice
House Fried Rice + Pork
Stir-fried rice with chinese broccoli, tomatoes, yellow onions, and egg in a special soy sauce mix. Topped with cilantro
Pad See Ew + Tofu
Stir-fried flat rice noodles, chinese broccoli, and egg with a special soy sauce
Or Build Your Own
1 Dish
1 Protein
Choice of Dish
Choose 1
Kua Kai
Stir-fried flat rice noodles, egg, bean sprouts, and pickled radish with special soy sauce
Pad Kee Mao
Stir-fried flat rice noodles, green bean, thai basil, thai chili, and garlic with a special soy sauce mix
Pad Prik Pao
Stir-fried flat rice noodle with mushroom, chili paste, lemongrass, galangal, kaffir lime leaves and thai chili with special soy sauce. Topped with cilantro and side of serrano peppers
Pad See Ew
Stir-fried flat rice noodles, chinese broccoli, and egg with a special soy sauce
Pad Thai
Stir-fried rice stick noodles, egg, bean sprouts, pickled radish, shallots, and crushed peanuts with a tamarind sauce
Pad Wun Sen
Stir-fried bean thread glass noodles with egg, bell peppers, yellow onions, and green onions with a special soy sauce mix topped with cilantro
Basil Fried Rice
Stir-fried rice, bell peppers, basil, egg with thai chili, and a special soy sauce mix. Medium spicy
House Fried Rice
Stir-fried rice with chinese broccoli, tomatoes, yellow onions, and egg in a special soy sauce mix. Topped with cilantro
Pad Cashew Nuts
Cashew nuts stir-fried with yellow onions, green onions, dried chili in special soy sauce. Served with white rice
Pad Khing (Ginger)
Ginger stir-fried with yellow onions, mushroom and green onion in soy sauce. Served with white rice
Pad Kra Prao
Stir-fried, green beans, thai chili, garlic, and basil with special soy sauce. Served with white rice and fried egg. Medium spicy
Pad Kra Tiam Prik Thai
Garlic stir-fry with black pepper in special soy sauce. Topped with cilantro and sliced cucumbers, serrano peppers
Pad Ma Kur Yaow (Eggplants)
Chinese eggplants stir-fried with thai chili, garlic, and basil in soy sauce. Serve with white rice. Medium spicy
Pad Nor Mai (Bamboo)
Bamboo shoot stir-fried with thai chili, garlic, serrano peppers and basil in soy sauce. Served with white rice. Medium spicy
Pad Pak
Stir-fry mixed vegetables like green cabbage, cauliflower, carrot, snap peas, bell pepper, scallions, garlic, and a special soy sauce mix. Served with steamed rice
Pad Phed
Stir-fried serrano peppers, and basil in red curry paste and coconut milk. Served with white rice. Thai spicy
Pad Prik Khing
Stir-fried with green beans, kaffir lime leaves, palm sugar in red curry paste and special soy sauce. Served with white rice. Medium spicy
Prik Pao Fried Rice
Spicy fried rice with chili paste, lemongrass, kaffir lime leaves, galangal, lime juice, and thai chili. Topped with cilantro and serrano peppers
Thai Sweet and Sour
Stir-fried with cucumber, pineapple, yellow onions, and bell peppers in a sweet and sour sauce. Served with white rice
Choice of Protein
Choose 1
Chicken
Pork
Tofu
Beef +$2.00
Shrimp +$2.00
Included Items
White Rice
For all non-rice and non-noodle dishes
Full Menu
Looking for more options? Toggle to Full Menu to see all available options.
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or call us at (855) 269-4056