Not Your Average Pizza Party

Our most popular slice. Mac noodles, mild cheddar, sharp white cheddar, smoked provolone, and parmesan topped with green onions on a house white sauce base

Whipped ricotta, fresh mozzarella, and homemade garlic purée on a white sauce base topped with fresh basil, parmesan, and a drizzle of olive oil

Speck, ricotta, and hot cherry peppers on a fresh mozzarella and crème fraiche base, topped with arugula, pineapple, rosemary, and olive oil. (Heads up, this pie is spicy.)

A fan favorite. Grilled chicken and mozzarella on a house bbq sauce base, topped with cheddar, bacon, and house ranch

Ezzo pepperoni and whipped ricotta on a marinara and mozzarella base, topped with parmesan, fresh basil and orange habanero honey. (Heads up, this pie is spicy.)

Our house mushroom medley on a marinara and mozzarella base, topped with roasted red peppers, goat cheese, and fresh basil

Sliced baby heirloom tomatoes and sautéed spinach on a marinara and mozzarella base, topped with crumbled feta cheese

Our house sausage blend, hot cherry peppers, red onions, mushrooms, olives, and bell peppers on a marinara and mozzarella base. (Heads up, this pie is spicy.)

Ezzo pepperonis and a blend of oyster, shiitake, and cremini mushrooms on a marinara and mozzarella base

Hot cherry peppers, red onions, mushrooms, olives, and bell peppers on a marinara and mozzarella base. (Heads up, this pie is spicy.)

Sometimes simple is best. Tossed by a pizza artist, just for you

Our marinara base topped with mozzarella and plenty of ezzo pepperoni cups, cute and built to char

Our house sausage blend on a beautiful marinara and mozzarella base

Creamy burrata cheese and fresh basil on a marinara base, topped with olive oil

Ezzo pepperoni and homemade sausage, with mozzarella cheese on a marinara base

Our house mushroom medley on a marinara and vegan mozzarella base, topped with roasted red peppers, housemade vegan burrata, and fresh basil. Heads up, this pizza contains nuts

Mac noodles, vegan mozzarella and cheddar on a vegan ranch base, topped with green onions

Sliced baby heirloom tomatoes and sautéed spinach on a marinara base, topped with creamy house vegan burrata and italian herbs. Heads up, this pizza contains nuts