Fresh & Healthy Market Family Style Meal

Ancho-mustard baked 38 north chicken served with adobo coleslaw, cucumber-leek salsa verde and jasmine rice

Paprika marinated hodo tofu served with seared shishito peppers, cucumber-leek salsa verde and jasmine rice

Sliced chicken breast over quinoa with chickpeas, red onions, apricots, peppers, and parsley

Pork shoulder braised with oranges served with mustard potatoes, sweet braised collard greens and jasmine rice

Shredded chicken breast in our house BBQ sauce, served on a brioche bun with sonoma brinery pickles, adobo coleslaw and sweet potato croquettes on the side

Grilled tofu over quinoa with chickpeas, red onions, apricots, peppers, and parsley

Sweet potato and cream cheese croquettes, served with spicy aioli

Roasted cauliflower tossed with whole confit garlic

Radish and cucumber with lime, parsley and olive oil

Served with a shallot vinaigrette

With peppers, apricots, golden raisins, red onions, parsley and lemon

Zesty cabbage and carrot coleslaw in creamy adobo dressing

Merchant root's original cookie masterpiece, made with cultured brown butter, muscovado sugar, and chocolate coins

Rich red velvet cookie with cream cheese stuffing and merchant roots' signature cultured brown butter

The classic snickerdoodle with hand-made ginger candy, fresh cinnamon, and vanilla. Made with merchant root's cultured brown butter

Sweet matcha cookie wrapped in toasted sesame seeds, with a hint of white chocolate and fleur de sel. Made with merchant root's cultured brown butter

Gooey dark chocolate in a rich dark chocolate cookie, made with cultured brown butter