Fiji-Indian Buffet

Nourishing black-eyed peas and potato in a tomato-lime curry. Served with your choice of side

Pan-fried prawns in a coconut creams curry. Served with your choice of side

Chicken curry and coconut creamed spinach. Served with your choice of side

Boneless chicken and potatoes in garam masala, turmeric, fresh aromatics and herbs. Served with your choice of side

Fresh paneer cubes and coconut creamed spinach. Served with your choice of side

Shredded young jackfruit pan-fried with aromatics and spices. Served with your choice of side

Velvety spinach and spiced paneer wrapped in a warm, fluffy naan, layered with tangy pickled onions and a burst of house-made chutney

Tender, spiced chicken simmered in velvety spinach, wrapped in a warm, fluffy naan, and layered with tangy pickled onions and a burst of house-made chutney

Tender, pan-fried spiced jackfruit tossed in a rich masala, wrapped in a warm, fluffy naan, and layered with tangy pickled onions and a burst of house-made chutney

Hearty, spiced chickpeas simmered in a rich tomato-lime curry, wrapped in a warm, fluffy naan, and layered with tangy pickled onions and a burst of house-made chutney

Tender, grilled chicken tikka, marinated in aromatic spices, wrapped in a warm, fluffy naan, and layered with zesty pickled onions and a burst of house-made chutney

Chicken curry and coconut creamed spinach

Boneless chicken and potatoes in garam masala, turmeric, fresh aromatics and herbs

Fijian pork and potato curry

Pan-fried prawns in a coconut cream curry

Beef meatballs in red pepper coconut cream curry

Fresh paneer cubes and coconut creamed spinach

Yogurt & cucumber sauce

Grilled indian flatbread prepared with butter

Stuffed with spicy green peas and potato. Served with house chutney

Mixed greens salad with cucumbers and grape tomatoes