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Curry Up Now takes traditional Indian flavors and presents them in a friendly, recognizable way. The result: a vibrant meal fit for any occasion. Enjoy classics like tikka masala alongside turmeric rice and homemade chutneys.
Staff Pick
Hungry team members? Add extra portions of sides and extras at checkout!
Extra entrees available for $9.79 per portion
Up to 3*
Semi-dry curry with potato, cauliflower, garlic, ginger, tomato, cumin, coriander, chili, and cilantro
Tandoori spiced boneless chicken cooked in a creamy tomato sauce
Tandoori spiced garbanzo beans cooked in a creamy tomato sauce (with tomato, onion, garlic, ginger powder, tomato, cumin, coriander, jalapeño, cilantro, mango powder, pomegranate powder, cardamom, clove, cinnamon, milk, cream, & butter
Tandoori-spiced boneless chicken cooked in a creamy tomato sauce. Contains nuts
Boneless lamb cubes simmered in a spiced tomato-based sauce (with onion, garlic, ginger powder, tomato, cumin, coriander, chili powder, cardamom, clove, & cinnamon)
Tandoori masala-spiced paneer (fresh indian cheese) cooked in a spinach sauce
Mixture of black-eyed peas, kidney beans, mong beans, and red lentils cooked with onion, garlic, ginger, tomato, cumin, coriander, jalapeño, cilantro, mango powder, pomegranate powder, cardamom, clove, cinnamon, bay leaf, and tomato
Tandoori-spiced paneer (fresh indian cheese) cooked in a creamy tomato sauce. Contains nuts
Tandoori spiced paneer (fresh indian cheese) cooked in a creamy tomato sauce
Extra sides & extras available for $4.95 per portion
Up to 4
Naan with sesame seeds and onion
Kale with garbanzo beans, cucumbers, tomatoes, onions, naan croutons, and crushed paneer cheese
Fried cheese ravioli with tikka masala dip on the side
Fried vegan chicharrones
Greens, crispy garbanzo, tomato, cucumber, onion, cotija cheese, banana pepper, avocado, and cilantro dressing
Extra sauces available for $1.10 per portion
Yogurt, cilantro-mint chutney, and pico de gallo
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Caramelized milk donut balls in sugar syrup
$44.00
Pureed lentils and nuts
$77.00
Served with biscuits
$44.00
House made, alphonso mango pulp and buttermilk
$66.00
Yogurt, cilantro-mint chutney, and pico de gallo
$13.20
$11.00
$11.00
Check out more from this restaurant: Curry Up Now Full Menu.
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or call us at (855) 269-4056
