Sandwich and Salad Boxed Lunches

Eggs, cheese, and pico de gallo

With eggs, tomatoes, and cheddar cheese

In tomato sauce with parmesan cheese and herbs

Rosemary chicken, dried apples & corn, carrots, dried strawberries, almonds, feta, and huckelberry vinaigrette in romaine cups

Grilled sourdough with mozzarella, sun-dried tomatoes, basil pesto, garlic oil, and balsamic

Chef’s variety of select cheeses, fruit, vegetables, nuts, and meats

Choice of chicken, beef, mojo pork, shrimp, or pork chile verde

Coriander hummus with carrots, cucumbers, celery, and naan bread

Savory shrimp and pork steamed dumplings. Served with ponzu and sriracha

Organic convection-roasted chicken wings with a choice of sauce or seasoning

Rosemary chicken, dried apples & corn, carrots, dried strawberries, almonds, feta, and huckelberry vinaigrette in romaine cups

Grilled sourdough with fresh buffalo mozzarella, sun-dried tomato, basil pesto, garlic oil, and balsamic reduction drizzle

Pulled pork shoulder in a golden bbq sauce on a sweet roll

Four cheese blend with cheddar, corn, red peppers, beans, and your choice of protein

Your choice of 3 full-sandwich or wraps, 2 sides & sweet

Your choice of 3 half-sandwich or wraps, 2 sides & sweet

Rosemary chicken salad with walnuts, grapes, apples, and garlic aioli served on focaccia

Smokey ham, gruyere, tomato, caramelized onion, and honey dijon served on a flat bread roll

Bacon, lettuce, tomato, and aioli served on toasted bread with rosemary chicken

Prosciutto, mascarpone, figs, honey, and arugula

Your choice of salad

Classic caesar salad with your choice of preparation

Chopped greens, oranges, bell peppers, green onion, cilantro, carrot, sesame seeds, wontons, asian vinaigrette, and avocado

Tomato, pinto beans, corn, radish, romaine, arugula, carrot, red onion, goat cheese, and diced rosemary chicken with chipotle ranch dressing

Lemony arugula salad with pesto, mozzarella, sliced tomato, and balsamic glaze

Field greens, dried corn, pecans, dried apple, red onion, carrot, strawberries, zucchini, feta, and huckleberry vinaigrette

With garlic hummus, quinoa, bell peppers, cucumber, olives, greens, sun-dried tomatoes, red onions, and feta on a whole wheat wrap

With chickpeas, rice, roasted vegetables, and curry sauce on a whole wheat wrap

Whole wheat wrap with blue cheese crumbles, romaine, and crispy chicken in buffalo sauce

With pinto beans, cheddar cheese, rice, salsa, and sour cream on a whole wheat wrap

Whole wheat wraps with chickpeas & curry sauce, rice & roasted veggies

With pico de gallo, cheddar cheese, and bbq sauce. Served with field salad with candied lemon vinaigrette

With mushrooms, blue cheese, and caramelized onions. Served with field salad with candied lemon vinaigrette

Beef patty with lettuce, tomatoes, onions, and pickles on a telera bun. Served with field salad with candied lemon vinaigrette

Beef patty with bacon, crispy onions, chipotle-lime cream cheese, and roasted chiles on a telerra bun. Served with field salad with candied lemon vinaigrette

House-made red sauce topped with pepperoni and a five cheese blend. Served with field salad with candied lemon vinaigrette

Caesar sauce and garlic oil with roasted chicken, feta, red onion, olives, and parsley. Served with field salad with candied lemon vinaigrette

Cilantro, peppers, onion, and a five cheese blend with bbq chicken. Served with field salad with candied lemon vinaigrette

Sliced tomato, mozzarella, and basil. Served with field salad with candied lemon vinaigrette

House-made buffalo sauce, organic chicken, a five cheese blend, and blue cheese crumbles. Served with field salad with candied lemon vinaigrette

Prosciutto with arugula, goat cheese, tomato, and mushroom. Served with field salad with candied lemon vinaigrette

Creamy macaroni and cheese with parmesan

Jalapeño garlic rice, pinto beans, salsa, avocado, shredded cabbage, cilantro, feta cheese, marinated onions, and braised pork

Pasilla and poblano braised organic pork shoulder with rice, pinto beans, and tortillas

Savory, sweet & creamy chickpea and tomato curry. Served with basmati rice, oven-roasted chicken, and naan bread

Lemony garlic and parsley rice with roasted zucchini squash, tomato, peppers, feta, and oven-roasted salmon filet

Pancetta, caramelized onions, mushrooms, garlic butter, parmesan cheese, and fresh parsley

Selection of cheeses, fruit, nuts, and assorted meats with bread

Assorted house made sweets & baked goods

Fresh cut veggies, naan bread, and coriander hummus

Selection of fresh fruit & sliced veggies with dipping sauces

Organic marinated roasted chicken breast

Mojo marinated organic pork shoulder

Wild line caught alaskan salmon

Your choice of seasoning

Macaroni noodles with cheese sauce

Mesclun mixed field greens with red onions, red peppers, sun-dried tomatoes, and a lemon zest vinaigrette