Southern Boxed Meals

A creamy blend of flaked salmon, cream cheese, herbs, and lemon zest

Pork ribs rubbed with a blend of spices and glazed with tangy sweet sauce

Chunks of beef simmered in a rich broth with onions, bell peppers, and tomato

Sliced roast beef seasoned and oven-roasted

Oxtails smothered in a deep, flavorful gravy with onions, peppers, and herbs

Fried fish seasoned and battered

Lightly seasoned fish filet

Breaded and fried to golden perfection

Succulent shrimp marinated in herbs and citrus

Fluffy rice seasoned with onion, garlic, and broth

Classic steamed white rice

Sweet potatoes coated in butter, brown sugar, and spices

A medley of seasonal vegetables cooked in butter

Creamy stone ground grits

Elbow macaroni mixed with flaked tuna, celery, onion, and creamy mayo dressing

Tender diced potatoes combined with eggs, celery, onion, and tangy mayo dressing

Shredded cabbage and carrot tossed in a sweet and tangy dressing

Fresh green beans cooked until tender with chunks of smoked turkey

Beans slow-baked in a sweet-savory sauce of molasses, brown sugar, and spices

Black beans simmered with pieces of smoked turkey, onion, garlic, and herbs

Red beans cooked with smoked turkey, creole seasoning, and aromatics

Shredded cabbage braised with pieces of smoked turkey, onion, and seasoning

Fresh broccoli combined with creamy sauce and cheese

A classic southern cornmeal bread

Cooked in butter and chicken stock

Cooked in butter and chicken stock

Served with gravy

Tender diced potatoes combined with eggs, celery, onion, and tangy mayo dressing

Cooked in butter and chicken stock

Cooked with butter

Dense, buttery pound cake infused with lemon and swirled with cream cheese frosting

With mild cocoa flavor, paired with cream cheese frosting

Creamy pudding layered with banana slices and vanilla wafers

Layered with fresh strawberries, strawberry sauce, and whipped cream

Creamy vanilla pudding layered with wafers and whipped cream