Individual Hot Entrees

Baked with lavender, rosemary, bay leaf, basil, and black pepper. Served with your choice of two sides

Baked with romesco sauce of toasted almonds, red pepper, and garden herbs. Served with your choice of two sides

Low-fat ground turkey, corn tortilla, latin-inspired spice blend, peppers, onions, and chipotle barbecue. Served with your choice of two sides

Chunks of braised pork, stewed tomatillos, chilis, and fresh herbs. Served with your choice of two sides

Slow-cooked with aromatics and hoisin barbecue sauce, toasted sesame, and scallion. Served with your choice of two sides

Pacific rim flavors of fresh herbs and spicy chilis, crisp vegetables, and marinated shrimp, bibb lettuce on the side. Served with your choice of two sides

Baked and flaked salmon, fresh ginger, coconut flakes, fresh chilis, zest, and citrus juice. Served with your choice of two sides

Aromatics, herbs, caramelized onions, and red pepper coulis. Served with your choice of two sides