HolyShred's Thai Buffet

Crunchy, golden-fried tofu seasoned with the bold, aromatic kick of white pepper and a hint of sweetness. Perfectly crisp, savory, and light

Charcoal-grilled bbq chicken (gai yang) succulent chicken thighs marinated in a rich blend of trio-soy sauces, coriander seed, and white pepper

Hatyai crispy chicken juicy boneless chicken thighs marinated in toasted coriander, cumin, and white pepper. Fried in a spiced-flour coating for an ultra-crispy finish while staying tender inside. A southern thai street-food icon

Ultra-tender, lean chicken breast prepared with a traditional softening technique. Lightly seasoned and clean, it's the perfect protein for those seeking a simple, allergy-friendly, and healthy meal

Garlic-infused vermicelli noodles tossed in a signature house-made dressing of premium fish sauce, sharp vinegar, and a touch of sweetness

Cooked white rice

Cooked with turmeric for a rich golden color and finished with savory garlic oil

Salad base made of fresh shredded carrots, corn, and romaine

A traditional thai curry to add to your favorite dish featuring a bold green chili paste simmered in rich coconut milk. Seasoned with savory fish sauce and palm sugar. Finished with sweet green peas. It's smooth, fragrant, and packed with authentic aroma

Crispy, deep-fried dumplings filled with seasoned pork and fresh vegetables. Simple, crunchy, and delicious. Comes with Thai Sweet Chili Sauce

A vibrant, northeastern thai-style salad featuring sweet sun-ripened corn and crisp shredded carrots. Tossed in a zesty, aromatic lime and chili dressing with a touch of sweetness, and finished with house-toasted rice powder (khao khua) for a signature smoky crunch

Golden, bite-sized spring rolls packed with a savory mix of cabbage, carrots, and sweet potato. Flash-fried for a satisfying crunch. Light, crispy, and perfect for sharing. Comes with Thai-sweet chili sauce

A bright and zesty infusion of fresh sweet basil and tangy citrus. This light, herbaceous vinaigrette adds a refreshing botanical lift to any bowl or salad base

Traditional isan-style dipping sauce. Tangy, spicy, and savory

A bold, aromatic mayo infused with our house sauce. Best paired with fresh greens or a simple side salad

Our signature blend coats every strand in bold, layered flavor. Perfectly paired with mee gai cheek, our shredded chicken noodles (dry)

The classic sriracha is the ultimate balance of heat, tang, and savory depth. Known for its vibrant red hue and smooth, velvety texture, it delivers a punchy kick that enhances your favorite dishes

A vibrant, translucent glaze featuring a mild heat from sun-ripened red chilies, balanced with a delicate garlic infusion and a signature sugary finish. Bright, tangy, and timeless