Signature Chinese meals

Mildly spicy kung pao shrimp & chicken, bell peppers, topped with peanuts

Crispy fried shrimp and walnuts tossed in a tangy aioli sauce with steamed broccoli on the side

Sichuan fish with pickled mustard greens. Spicy and tangy

Eggplant, string bean, okra, firm tofu, white onion, and bell pepper

Bell Peppers, mushrooms, carrots, pan seared tofu, with a light brown sauce. A little spicy

Scallions, leeks, black bean Szechuan sauce

Anaheim peppers, bell peppers, onion, garlic, scallions in spicy brown sauce

Bell peppers, onions in sweet brown sauce

Fresh bell peppers, chilis, and scallions

White onion, toasted sesame and szechuan ginger sauce

Chicken with seasonal vegetable

Chicken, snow peas and cashew nuts in spicy sauce

Crispy chicken, pineapple and bell peppers in sweet and tangy sauce

Crispy beef, dry chilis, scallion, orange chips

Served with side of rice

Carrots, snow peas, mushroom, jicama, shrimp in light brown sauce

Carrots, green beans, peas, and egg white, shrimp in white sauce

Choice of pork or mushroom