Signature Ethiopian Meals

Fresh Bites Kitchen

By Fresh Bites Kitchen

View A La Carte Menu
  • 6120 Kansas Ave NW #105, Washington, DC 20011

Dive into a vibrant world of flavors with a selection of authentic Ethiopian dishes

✊🏿✊✊🏾✊🏼

Menu: $12.95

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Entrees

  • Impossible Spice Bowl VG GF

    White rice bowl with impossible meat, tomato salad, and side of house spicy sauce

  • Misser Wot VG GF

    Red split lentils cooked with onions, fresh ginger, and garlic mixed with red pepper sauce. Served with injera (gluten-free ethiopian bread)

  • Kick Alicha VG GF

    Yellow split peas cooked with onions, garlic, and ginger in a turmeric sauce. Served with injera (gluten-free ethiopian bread)

  • Gomen VG GF

    Cooked collard greens with onions, garlic, and ginger. Served with injera (gluten-free ethiopian bread)

  • Atakilt VG GF

    Chopped cabbage, carrots, potatoes, onions, ginger, and garlic in a turmeric sauce. Served with injera (gluten-free ethiopian bread)

  • Veggie Combo VG GF +$4.00

    Missir wot, kick alicha, gomen, and atakilt. Served with a house salad and two rolls of injera (gluten-free ethiopian bread)

  • Doro Tibs GF +$4.05

    Sliced chicken cooked with jalapeños, onions, tomatoes, garlic, and ethiopian red pepper spices. Served with injera (gluten-free ethiopian bread)

  • Siga Tibs GF +$4.05

    Sliced beef cooked with jalapeños, onions, tomatoes, garlic, and ethiopian red pepper spices. Served with injera (gluten-free ethiopian bread)

Or Build Your Own

1 Salad
1 Protein

Choice of Salad

Choose 1

  • Entree Salad VG GF

    Mixed salad with tomato, onion, cucumber, house dressing (olive oil, lemon juice, garlic powder, salt & pepper)

Choice of Protein

Choose 1

  • Tuna GF

  • Impossible Meat VG GF

  • Beef GF

  • Chicken GF

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Have A Question?

or call us at (855) 269-4056

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