Yuja Bowls

Yuja

By Yuja

  • 396 Harrison St, San Francisco, CA 94105

Perfect for any occasion, these colorful dishes are crafted with high-quality proteins and bold flavors.

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Menu: $19.06

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Bowls

  • Yuja Chicken Teriyaki Bowl GF

    Chicken, house grains, cabbage radish salad, cucumbers, and creamy gluten-free teriyaki sauce

  • Yuja Tofu Teriyaki Bowl V GF

    Tofu, house grains, cabbage radish salad, cucumbers, and creamy gluten-free teriyaki sauce

  • Yuja Salmon Teriyaki Bowl GF +$4.31

    Salmon, house grains, cabbage radish salad, cucumbers, and creamy gluten-free teriyaki sauce

  • Thai Basil Pork Bowl GF +$1.23

    House grains (mix of jasmine rice and quinoa), minced pork, roasted zucchini, cucumbers, tomatoes, japanese sweet potato salad, spicy basil sambal, nuoc cham, and herbs

  • Shaking Beef Bowl GF +$5.23

    House grains, garlic pepper beef, cucumber tomato salad, roasted broccoli, house nuoc cham, pickled red onions, herbs, and charred scallion sauce

  • Potato Miso Pomegranate Harvest Bowl VG GF N

    Roasted fingerling potatoes, miso squash sauce, lacinato kale salad, persimmons, fennel, herby tahini dressing, toasted almonds, and roasted gold beets

  • Kale Chicken Caesar Salad Bowl

    Lacinato kale, radish, grilled chicken, and crispy wontons (dressing contains shellfish)

  • Salmon Miso Pomegranate Harvest Bowl GF N +$7.69

    Herb roasted salmon, miso squash sauce, lacinato kale salad, persimmons, fennel, herby tahini dressing, toasted almonds, and roasted gold beets

  • Beef Miso Pomegranate Harvest Bowl GF N +$5.84

    Grilled beef, miso squash sauce, lacinato kale salad, persimmons, fennel, herby tahini dressing, toasted almonds, and roasted gold beets

  • Chicken Miso Pomegranate Harvest Bowl GF N +$3.39

    Grilled chicken, miso squash sauce, lacinato kale salad, persimmons, fennel, herby tahini dressing, toasted almonds, and roasted gold beets

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or call us at (855) 269-4056

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