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By Spitz
Dive into a delicious build-your-own experience, with fresh ingredients and bold flavors
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Includes beef & lamb, chicken, falafel (chickpea fritter), flatbread wraps, fried pita strips, and toppings (onion, peppers, cucumber, tomato, feta & kalamata olives). Served with greek salad, tzatziki (cucumber-yogurt sauce), hummus, and garlic aioli
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Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Chickpea fritters and hummus
$35.00

Lightly fried pita strips, seasoned with our secret seasoning salt. Served with house made hummus
$40.00

Romaine, red onions, cucumbers, green peppers, tomatoes, kalamata olives, pepperoncini, shredded carrots, white & red cabbage, feta cheese, fried lavash chips, crispy chickpeas, and balsamic dressing
Preparation Option
$45.00

Tri-colored quinoa, tomato, cucumber, roasted corn, marinated garbanzos and lemon-herb tahini dressing. No feta
$45.00

Tri-colored quinoa, tomato, cucumber, feta, roasted corn, marinated garbanzos and lemon-herb tahini dressing
$45.00

Layers of phyllo dough with nuts and honey. Topped with chocolate drizzle
$2.95

Served with funfetti frosting and chocolate dipping sauce
$40.00

Choice of Sodas
$2.00

$2.00

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