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Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Extra appetizers available for $6.25 per person
Up to 3
With parmesan, tomatoes, and fresh basil on toasted bread
Filled with fontina cheese in a risotto shell. Served with marinara
With ricotta, romano, parmesan & asiago. Served with marinara
With braised cherry tomatoes & fresh basil. Served with toasted bread
Stuffed with bolognese sauce and topped with parmesan cheese
Macaroni and cheese. Served with a side of marinara sauce
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
With prosciutto, salami, fresh mozzarella, marinated artichoke hearts, roasted red peppers, grilled eggplant, black olives, tomatoes, and pepperoncini
$130.00
Seasonal fruit, sliced ββcheeses, and crisp crackers
$130.00
A vibrant mix of zucchini, squash, broccoli, asparagus, red and yellow peppers, brussels sprouts, and potatoes served with blue cheese and ranch dressings
$65.00
Cauliflower, carrots, broccoli, grape tomatoes, pickles, cucumbers and celery sticks with vegetable dip
$65.00
Assorted baked cookies, brownies, cannolis, and pastries. Garnished with strawberries and grapes
$50.00
Cannoli shells filled with ricotta and chocolate drops. Garnished with strawberries and grapes
$45.00
Assorted chocolate chip, oatmeal, macadamia, and seasonal cookies. Garnished with strawberries and grapes
$30.00
$5.00
Assorted cookies and brownies. Garnished with strawberries and grapes
$40.00
$3.00
Espresso-soaked ladyfingers layered with mascarpone cream and cocoa
$8.00
$5.00
$2.50
$2.50
$4.00
$30.00
$3.50
$30.00
$4.00
With assorted black, green, and herbal tea bags
$30.00
$30.00
$5.00
$4.00
Check out more from this restaurant: Tivoli Catering Full Menu.
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