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Whether you’re craving a tropical twist or a fiesta flair, this buffet offers a delicious journey through diverse cuisines. Gather your crew for a memorable feast that’s as fun as it is flavorful.
Staff Pick
Extra protein can be ordered via addons
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Choose 1
Served with roasted cauliflower, marinated cucumber, radish salad, scallion, cherry tomato, nut-free cilantro-pepita pesto, gluten-free soy tahini, and citrus lime vinaigrette
Served with grilled pineapple, stir-fry veggies, crispy shallot, cucumber banchan, edamame, green onion, and teriyaki sauce
Served with pico de gallo, cotija cheese, black beans, cilantro, lime crema, lime wedges, avocado-tomatillo dressing, gluten-free tortilla chips, and corn tortillas
Choose 2
Marinade contains gluten
Marinade contains gluten
Marinade contains gluten
Choose 2
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Three of each. Includes 3 sparkling agave lemonade, 3 blood orange sparkling lemonade, 3 fresh mint & lime "nojito" and 3 arnold palmer (tropical iced tea & lemonade)
$49.00
Four of each. Coke, diet coke and sprite
$24.00
Four of each. 4 chocolate brownies (fudgy with a chewy crust), 4 chewy marshmallow manifesto bars ("rice crispy" treat with browned butter and sea salt) and 4 salted caramel cookies (toffee, white chocolate chunks, pretzel bites and sea salt)
$59.00
Two of each. 2 chocolate brownies (fudgy with a chewy crust), 2 chewy marshmallow manifesto bars ("rice crispy" treat with browned butter and sea salt) and 2 salted caramel cookies (toffee, white chocolate chunks, pretzel bites and sea salt)
$29.00
To be ordered with a buffet package only
Contains gluten in marinade
$6.95
$8.95
$6.95
Contains gluten in marinade
$9.95
Contains gluten in marinade
$6.95
Check out more from this restaurant: Pacific Catch Full Menu.
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or call us at (855) 269-4056
