Hearty Bowls & Salads

Bulgur wheat, fattoush salad, za’atar cauliflower, sweet potato hummus, pickled turnip, tahini sauce, and spicy aleppo sauce

Yellow basmati, chopped salad, signature hummus, zucchini & peppers, pickled veggies, fili sauce, and toum sauce

Yellow basmati, greek salad, imam bayildi (contains pine nuts), pickled turnip, curry aioli, za’atar cauliflower, and fried artichokes

Romaine, vine-ripe tomatoes, cucumber, red onion, peppers, kalamata olives, feta, crispy chickpeas, and olive tapenade dressing

Kale, romaine lettuce, carrots, red onion, sumac croutons, parmesan, and smoked garlic dressing

Mixed greens, tomatoes, goat cheese, dates, pine nuts, croutons, and balsamic vinaigrette