Signature Salad Buffet

Terra's oven-baked falafel bursting with fresh herbs

Roasted and sliced chicken breast with a light seasoning

Quartered pita stuffed with house-made beef kebab, oven roasted with olive oil, cooked medium

Fresh salmon roasted with a honey and za'atar glaze serves

Terra's oven-roasted chicken thigh, shawarma-style, seasoned with sumac flavors

Terra's famous buttermilk-breaded chicken with shredded phyllo coating

Zucchini brought to life with spinach, and herbs

Tender green beans lightly seasoned with olive oil, salt, and pepper

Creamy greek yogurt, cabbage, and sliced peppers with a hint of honey

Shaved fennel, mandarin orange wedges, olive oil & lemon juice

Halved heirloom cherry tomatoes coated in a spicy pepper vinaigrette, fresh cut herbs and aleppo pepper all mixed together and topped with cucumber, olives and feta cheese

Roasted beets spiced with cumin, apple cider vinegar, salt, and pepper

Pressed milk cheese in a gentle brine; crumbled to perfection

Roasted and seasoned nut mix featuring pistachios, sunflower seeds, pumpkin seeds, and sesame seeds

Tangy slices of lemon to adding freshness to your dish with a hint of citrus brightness

Pitted kalamata greek olives lightly brined for a subtle flavor

Onions lightly seasoned with a touch of apple cider vinegar and sumac

Crispy za'atar-seasoned croutons crafted from cut strips of our lavash bread