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A selection of flavorful, ingredient driven dishes that will fill your palate and body with joy
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
IOU chicken salad, green apple, pickled red onions & arugula on ciabatta
Green circle turkey breast, marinated cabbage, toasted almonds, cilantro, basil, pickled carrots, orange-miso aioli, seeded focaccia
Muenster, cheddar, kimchi, sesame, multigrain bread
Seasonal greens, radishes, fennel, citrus, fresh herbs, tahini verde dressing
Roasted green circle pasture-raised chicken thighs, avocado, local apples, pickled chilies, pumpkin & sesame seed granola, preserved lemon dressing
Citrus glazed salmon, sushi rice, pickled red cabbage, bok choy, avocado, shiso marinated cucumbers, nori, crispy onions, sesame seeds
Roasted green circle chicken, fragrant rice and quinoa, green papaya, carrot, cucumber, roasted sweet potato, coconut-cashew chili crisp, scallion, mint, basil, lemongrass dressing
Green circle turkey, turmeric rice, black lentils, “tahdig”, harissa roasted carrots, pomegranate salsa, pistachio, mint, cilantro, citrus yogurt
Little gem lettuce, radicchio, arugula, artichokes, sumac onions, castelvetrano olives, asparagus, radishes, green chickpeas, jammy egg, avocado, spring herbs, lemon vinaigrette
Line-caught tuna salad, spring herb pesto, olives, preserved lemons, shaved fennel & arugula on ciabatta
Salsa verde, asparagus, burrata, kale, red chilies, radish on seeded focaccia
Fennel, carrot, onion, celery, garlic, ginger, tomato, oyster mushroom, green chickpeas, serrano chile, kombu, kale, salt, fennel seed, water, dill, rosemary
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
$3.50
$3.50
Include cups, stirrers, creamers, and sweeteners
Choice of Milk • Choice of Sweetener
$30.00
$4.00
$4.00
$4.25
$4.25
Assorted raw vegetables with 1 preferred dip
Choice of Dip
$80.00
Assorted raw vegetables with isle of us housemade hummus, tahini green goddess dip and white bean dip
$95.00
Springy cakes made with mochi flour, matcha and fresh raspberries
$36.00
Spiced banana walnut loaf with ginger, cardamom and cinnamon and a hint of molasses
$30.00
Individual babka buns swirled with tahini chocolate and chocolate chunks throughout
$30.00
Check out more from this restaurant: Isle of Us Full Menu.
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or call us at (855) 269-4056
