Mediterranean Buffet

Chickpea fritters served with tahini sauce

Yogurt with cucumber, garlic, and mint. Served with pita bread (pita is not gluten-free)

Grape leaves stuffed with rice, onion, tomato and parsley

Includes hummus, falafel, baba ghanoush, grape leaves, and tabbouleh. Served with pita bread

Mashed garbanzo beans mixed with tahini sauce, garlic and lemon juice. Topped with olive oil and served with pita bread (pita is not gluten-free)

Roasted mashed eggplant dip served with pita bread (pita is not gluten-free)

Layers of phyllo dough with nuts and honey