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 By Kured Boston
4.92 (13 reviews)
Choose from our signature sandwiches, all made with highly curated meats & artisanal, locally sourced cheeses
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Genoa salame, hot soppressata, house-made olive relish, pecorino toscano d.o.p., arugula
Prosciutto di parma, side hill farm fig jam, parmigiano reggiano d.o.p., arugula
Fireside smoked turkey, sun-dried peppers, nut-free pesto aioli, asiago fresco, arugula
Mortadella (nut-free), burrata, red onion, tomato relish, arugula
Buffalo mozzarella, roasted tomatoes, nut-free basil pesto, arugula, balsamic glaze
Chorizo, manchego, honey bravas sauce, potato chips
Roasted veggies, arugula & balsamic glaze
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Be your own charcuterie artist, customize a box exactly how you'd like it. Add whatever meats, cheeses, and extras you'd like
Choice of Protein • Choice of Cheese • Choice of Side • Choice of Cracker • Add Premium Side • Add Additional Protein • Add Additional Cheese • Add Additional Side
$18.50
Be your own charcuterie artist, customize a box exactly how you'd like it. Add whatever cheeses and extras you'd like
Choice of Cheese • Choice of Side • Choice of Cracker • Add Premium Side • Add Additional Cheese • Add Additional Side
$18.50
Feeling like a box is too much of a commitment? Build a fun-sized charcuterie cup - the ultimate snack!
Choice of Protein • Choice of Cheese • Choice of Side • Choice of Cracker • Add Premium Side
$11.50
Meat not your thing? Choose 2 cheeses and 1 side for this ultimate charcuterie snack!
Choice of Cheese • Choice of Side • Choice of Cracker • Add Premium Side
$11.50
$2.75
$3.50
Organic italian soda
Choice of Flavor
$3.50
Non-alcoholic craft beverage
$3.50
Choice of Flavor
$4.50
$4.50
$8.00
$5.00
$6.00
$10.00
Check out more from this restaurant: Kured Boston Full Menu.
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or call us at (855) 269-4056