Pan Asian Appetizers

Fresh vegetables, pickled daikon & carrot, tofu, rice paper, peanut sauce

Crispy chive dumplings with sweet black soy dipping sauce

Served with gochujang mayo (mayo is not vegan)

Grilled chicken with peanut sauce & cucumber salad

Crispy and filled with vegetables

A luscious blend of real crab meat, rich cream cheese, and a medley of savory seasonings, deep-fried to perfection

Fried tofu, crushed peanuts, sweet & sour sauce

Vegetable & soybean curd

Crab rangoon, togarashi chicken tenders, egg rolls, samosas, pot stickers, shrimp shumai

Fried chicken tenders with japanese seasoning & pickled daikon

Lettuce, cucumber, avocado, tomato, carrot, edamame, japanese dressing (dressing contains soy)