Healthy Bowls, Salads & More

Rice and black beans, ensalada mix, sweet potato, peruvian corn and tomatillo sarza

Quinoa, arugula, hummus, olives, feta, mint, parsley, tomato and cucumber. Served with pita bread (pita is not gluten-free)

Kale and arugula, cauliflower, mango salad (mango, cucumber, tomatoes, mint) and quinoa. Served with lemon vinaigrette dressing

Green rice (spinach, cilantro, carrot) arugula, tomatoes, cucumber, beet, cauliflower, and chicken

A medley of mixed greens, black beans and rice, ensalada mix, queso fresco, jalapeño, crema mexicana, tomatillo sarza and pork served with a flour tortilla

Arugula, honey roasted butternut squash, shaved brussels, pear and cashews. Served with lemon vinaigrette dressing

Romaine lettuce, chopped cucumber, feta, tomato, olives and red pepper. Served with lemon vinaigrette dressing and pita (pita is not gluten-free)

Kale and romaine lettuce, parmesan, caesar dressing and grilled chicken. Served with sourdough

Mixed green apples, almonds, sunflower seeds, corn and queso fresco. Served with lemon dressing

Mojo pork, sarza criolla, sweet potato, ají amarillo crema on sourdough. Served with a side of plantain chips

Applewood smoked bacon, romaine lettuce, tomato, avocado, and ají amarillo crema on sourdough. Served with a side of plantain chips

Ají amarillo chicken salad, cucumber, romaine lettuce on sourdough. Served with a side of plantain chips