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By Kitava
4.77 (71 reviews)
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Extra proteins available for $6.00 per portion
Chicken, pork, beef, and mushroom portions are 4 oz per portion. Beans and chickpeas are 6 oz per portion
Up to
2
+1 Additional Veg
Pasture-raised chicken thigh coated with a mild paprika spice blend, then lightly charred
Cassava breaded (coconut flour, cassava flour, tapioca starch) chicken, sustainable palm oil
Heritage breed pork slowly roasted and marinated in a mild tomatillo chile pepper sauce
100% grass-fed and grass-finished beef brisket, cumin, allspice, turmeric powder, cinnamon, garlic, ginger root, onion, salt, water
Portobello mushrooms, balsamic vinegar, salt, extra virgin olive oil
Red beans, mayocoba beans, water, salt, onion, celery, carrot, garlic, cumin, extra virgin olive oil
Garbanzo beans, water, apple cider vinegar, parsley, salt, za'atar spice mix (cumin, coriander, sumac, thyme, sesame seeds, salt)
Extra bases & sides available for $8.00 per portion
Long-grain jasmine rice, water, extra virgin olive oil
Quinoa, buckwheat groats, lemon vinaigrette
Cauliflower, garlic, turmeric powder, green onion, salt, extra virgin olive oil
Organic romaine lettuce, organic red leaf lettuce, organic arugula
Broccoli, extra virgin olive oil, garlic, ginger root, and salt
Sweet potatoes, extra virgin olive oil, salt
Cauliflower, Za'atar spice mix (cumin, coriander, sumac, thyme, sesame seeds, salt)
Tomatoes, cucumber, onion, sumac powder, apple cider vinegar, extra virgin olive oil, salt
Garbanzo beans, water, onion, garlic, cumin, lemon juice, extra virgin olive oil, salt
Green kale, cabbage, tomato vinaigrette crushed tomatoes, apple cider vinegar, garlic, parsley, tahini (100% ground hulled sesame seeds), lemon juice, salt, extra virgin olive oil), salt
Plantains, sustainable palm oil
Brussels sprouts, sustainable palm oil
Pasture raised, grain-free egg
Extra sauces available for $1.00 per portion
Extra virgin olive oil, cilantro, parsley, garlic, ginger root, jalapeño, apple cider vinegar, 100% apple juice, lime juice, tahini (100% ground hulled sesame seeds), salt
Coconut cream, apple cider vinegar, nutritional yeast, garlic, granulated onions, extra virgin olive oil, lime juice, parsley, turmeric powder, yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spices), salt
Extra virgin olive oil, cashews, red bell pepper, 100% apple juice, garlic, paprika powder, onion, apple cider vinegar, lemon juice, salt
Ginger root, garlic, coconut aminos, tapioca flour, water, apple cider vinegar, 100% orange juice, lemon juice, salt, coconut sugar
Extra virgin olive oil, pasture-raised eggs, mustard powder, apple cider vinegar, salt, granulated garlic, chipotle powder, Frank's Red Hot Sauce (aged cayenne pepper, distilled vinegar, water, salt, garlic powder), honey, lime juice
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Rich and fudgy brownie made with cassava and coconut flour, pastured eggs, and coconut sugar
$5.00
Two soft and chewy almond flour cookies made with coconut sugar, egg, and vanilla, topped with dark chocolate drizzle
$5.00
Sparkling tonic
$4.00
Sparkling tonic
$4.00
Sparkling tonic
$4.00
$5.00
$3.00
Sparkling water flavored with grapefruit juice
$3.50
Sparkling water flavored with lemon juice
$3.50
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