Hearty Greek Buffet

Seasoned beef & lamb mix, cooked on a vertical rotisserie

Thin slices of seasoned chicken, stacked and cooked on a vertical rotisserie

Thin slices of seasoned pork, stacked and cooked on a vertical rotisserie

Seasoned chicken cubed and skewered

Made with chickpeas, parsley, onions, cilantro, serrano peppers, garlic and spices

Grilled zucchini and portobello mushrooms

The traditional village salad, tomatoes, cucumbers, red onions, peppers, kalamata olives, feta cheese, dressed with red wine vinaigrette

Crisp romaine hearts with fresh scallions, dill and crumbled feta cheese, dressed with a lemon zest dressing

Traditional greek beignets, nuts, cinnamon and honey

Greek phyllo, walnuts & house made syrup