Thai Buffet by Little Mint

Flavorful, sweet, and nutty. Fresh rice noodles made with egg, bean sprouts, chives, crushed peanuts, and lime wedge

Savory and balanced with a touch of sour and bold chargrilled flavor. Wok-fried flat noodles made with egg, soy sauce, and chinese broccoli

Savory, slightly-sweet, and spicy. Wok-fried flat noodles made with eggs, onions, peppers, thai basil & basil sauce

Spicy, savory, sweet, and tangy. Egg noodles made with eggs, bean sprouts, tomato, and potato, soy sauce, and fresh lime

Thai basil, red onions, peppers, and chili paste. Served with rice

Red peppers, scallions, fried garlic, and chili garlic sauce. Served with rice