Individually-Packaged Argentinean Empanada Meal Boxes

Five pounds of tender, grilled boneless skinless chicken leg, seasoned and cooked to perfection. Ideal for large groups and catering setups

Five pounds of tender, grilled portobello mushrooms, seasoned and ready to serve. A flavorful vegetarian-friendly option for any gathering

Five pounds of authentic argentine-style sausages, flame-grilled for bold, smoky flavor. A crowd-favorite protein for any event

Five pounds of tender, grilled sirloin, perfectly seasoned and ready to serve. A premium protein option for any event

Five pounds of tender, flame-grilled bell peppers, seasoned and ready to serve. A vibrant and flavorful addition to any spread

Braised rice with sauteed onions and topped with chimichurri sauce

Fresh potatoes oven-roasted until golden and crispy on the outside, soft and fluffy inside. Lightly seasoned with herbs and sea salt

A fresh selection of seasonal vegetables, lightly sautéed to preserve their natural flavor and texture. Finished with olive oil, herbs, and a touch of sea salt

Mixed greens with shaved fennel & radish in shallot dijon vinaigrette

Roasted beets served over fresh arugula, topped with shaved parmesan and finished with a balsamic dressing

Quinoa, kale, garbanzo beans, red bell pepper, cucumber, cherry tomato, red onion, olive, and balsamic vinaigrette

A curated spread of cheeses, cured meats, olives, and dried fruits served with crackers

Mini versions of our traditional favorites. The perfect one-handed snack for mingling

Sirloin steak, potatoes, green onions, caramelized onions, bell pepper, and hard-boiled egg. Served with a side salad and chimichurri sauce

Cage-free baked chicken thighs, potatoes, green onion, caramelized onions and bell pepper. Served with a side salad and chimichurri sauce

Organic white and brown mushrooms, cheese blend (jack, mozzarella & provolone), sauteed onions, roasted bell pepper and celery. Served with a side salad and chimichurri sauce

Cheese blend (mozzarella & provolone), green onions, potatoes and hard-boiled egg. Served with a side salad and chimichurri sauce

Organic yellow corn, caramelized onions and bell peppers. Served with a side salad and chimichurri sauce

Grilled sirloin cap served with roasted potatoes, seasonal vegetables and 1 oz of chimichurri sauce

Grilled boneless skinless chicken leg served with roasted potatoes, seasonal vegetables and 1 oz of chimichurri sauce

Grilled argentinian sausage served with roasted potatoes, seasonal vegetables and 1 oz of chimichurri sauce

Grilled red bell pepper stuffed with eggs and swiss cheese served with roasted potatoes, seasonal veggies and 1 oz of chimichurri sauce

Grilled portobello mushroom served with roasted potatoes, seasonal vegetables and 1 oz of chimichurri sauce

Layered grilled sirloin served over a base of quinoa & kale salad or rice with seasonal vegetables and a 1 oz of chimichurri sauce

Layered argentinian sausages served over a base of quinoa & kale salad or rice with seasonal vegetables and a 1 oz of chimichurri sauce

Grilled skinless boneless chicken leg meat served over a base of quinoa & kale salad or rice with seasonal vegetables and a 1 oz of chimichurri sauce

Grilled portobellos served over a base of quinoa & kale salad or rice with seasonal vegetables and a 1 oz of chimichurri sauce

Sirloin steak, potatoes, green onions, caramelized onions, bell pepper, and hard-boiled egg

Cage-free baked chicken thighs, potatoes, green onion, caramelized onions and bell pepper

Organic white and brown mushrooms, cheese blend (jack, mozzarella & provolone), sauteed onions, roasted bell pepper and celery

Cheese blend (mozzarella/provolone), green onions, potatoes and hard-boiled eggs

Organic yellow corn, caramelized onions and bell peppers

Sirloin steak, cheese, baked potatoes, scrambled eggs, onions, bell peppers. Wrapped in empanada dough

Chicken thighs, cheese, baked potatoes, scrambled eggs, onions, bell peppers. Wrapped in empanada dough

Cheese blend (mozzarella & provolone), green onions, baked potatoes and scrambled eggs. Wrapped in empanada dough

Bacon, cheese, baked potatoes, scrambled eggs, onions, bell peppers. Wrapped in empanada dough

Oregano, parsley, garlic, red wine vinegar, red pepper flake, olive oil

Onion, tomato, red bell pepper, serrano, red wine vinegar, sunflower oil

Short bread cookies filled with dulce de leche

Golden, crispy churros dusted with cinnamon sugar, warm and ready to enjoy