The Big Fare: DIYeero Plates

Kale, tomatoes, carrots, black-eyed peas, feta cheese & grk herb vinaigrette

Tomatoes, red onions, green peppers, cucumber, kalamata olives & virgin greek olive oil dressing

Brown lentils, lettuce, carrots, cucumbers, tomatoes, onions & grk vinaigrette topped with microgreens

Red & green cabbage with carrots, onions & fresh herbs dressed in lemon vinaigrette

With fresh herbs & greek olive oil

Cucumber, mint, lemon zest & scallion

Spicy with roasted habanero peppers

Garlic, cucumbers, fresh dill & extra virgin olive oil