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Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Extra entrees available for $7.00 per portion
Up to
2*
+1 Additional Veg
Marinated in lime, herbs, and spices
Free-range chicken breast with nut-free kale pesto sauce
With rosemary, lemon, and olive oil
Faroe Islands salmon with yuzu, coconut aminos, extra virgin olive oil, and lemon juice
With coconut amnos, ginger, maple syrup, and sesame seeds
With chili flakes, coconut aminos, ginger and maple syrup
Extra bases available for $4.00 per portion
Jasmine rice cooked in chicken bone broth, marinated with tomato, onion and cumin
With a herb mix of rosemary, parsley, oregano, lemon, and garlic
With jalapeños, lime, and cilantro
Shredded cabbage, and pickled red onion
Extra sides available for $4.50 per portion
With grilled broccolini, roasted tomatoes, toasted sunflower seeds, and vegan kale pesto
With coconut oil and maple syrup
Extra sauces available for $1.00 per portion
Up to 2*
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Free-range chicken, bone broth rice, roasted carrots, roasted broccoli, cabbage slaw, cashew white sauce, hot sauce
$13.95
Free-range chicken, bone broth rice, black beans, pico de gallo, guac, pickled red onions and hot sauce
$13.95
Organic little gem, baby kale, cashew caesar dressing, gluten-free croutons and vegan parm
$10.95
Free-range chicken, organic little gem, baby kale, cashew caesar dressing, gluten-free croutons and vegan parm
$15.90
Sustainable herb-marinated salmon, organic kale and mesclun, cashew Caesar dressing, gluten-free crouton and vegan parm
$20.90
Free-range chicken, quinoa, golden beet salad, mixed greens, hummus, pickled onions, lemon tahini
$14.25
Organic chili tofu, vermicelli rice noodles, roasted broccoli, housemade kimchi, shiitake roots broth
$13.95
Roasted broccoli, roasted carrots, mixed greens, quinoa, guac, pickled onions, yuzu vinaigrette
$13.25
Sustainable yuzu salmon, roasted broccoli, quinoa, cabbage slaw, yuzu vinaigrette
$16.95
Grass-fed beef barbacoa, bone broth rice, black beans, cabbage slaw, pickled onions and hot sauce
$18.95
Organic little gem and baby kale, cashew caesar dressing, gluten-free croutons, vegan parm
$40.00
Broth boxes come with cups for serving
Chicken broth with organic coconut milk, and turmeric
$60.00
Free range chicken bones simmered with herbs and veggies
$50.00
Shiitake mushroom broth with garlic, turmeric, and chili sauce
$60.00
Beef broth with garlic puree, ginger, and vitamin C
$60.00
Grass-fed beef bones simmered with herbs, and veggies
$60.00
Chicken broth with garlic, ginger, and vitamin c
$60.00
Chicken broth with chicken and zucchini noodles
$80.00
Chicken broth with chicken, Spanish rice, and hot sauce
$80.00
Beef broth with kimchi
$65.00
Shiitakes simmered with root veggies, kombo and herbs
$50.00
Almond flour, dark chocolate, eggs, coconut oil, coconut sugar, and vanilla
$30.00
Almond flour, cocoa powder, tahini, eggs, coconut oil, maple syrup, coconut sugar, vanilla, baking powder
$30.00
$2.10
$2.50
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