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4.88 (16 reviews)
100% Recent Order Success Rate
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Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Each entrée is served with chana masala (chickpeas cooked in a tangy tomato-onion sauce) & basmati rice
Up to 8
Seasonal fresh vegetables cooked in a creamy sauce of cashew nuts, dry fruits & saffron
Fresh baby spinach & cubes of indian cottage cheese cooked with onions, ginger, garlic & cilantro
Florets of cauliflower & potatoes tossed with cumin, garlic & spices
Baby okra sautéed with onions, tomato, ginger, garlic, spices & crushed pomegranate seeds
An anglo-indian collaboration; medley of vegetables cooked in a sour, sweet & spicy sauce
Tandoor-grilled cubes of indian cottage cheese in a creamy tomato, fenugreek sauce
Chicken is slow-cooked with tomatoes & spices
Cubes of chicken cooked with puréed spinach, ginger, garlic & spices
Tandoor-smoked chicken sautéed in a rich tomato, cream, & fenugreek sauce
Cubes of chicken cooked in a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon, cochin peppercorns, guntur chilies & palm vinegar
Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts & spanish saffron
Cubes of chicken cooked in a smooth sauce of coconut, roasted whole spices, onion, ginger, garlic, byadagi chilies, tempered with mustard seeds and curry leaves
Spicy black pepper lamb - fiery sauce with tellicherry peppercorns, ginger, garlic, onion, tomato & spices
Tender lamb cubes cooked with puree of cashew nuts, saffron & spices
A popular lamb preparation from kashmir, cooked with onions, tomatoes, kashmiri red chilies, spices and aniseed
Tender cubes of lamb cooked with puree of spinach, ginger, garlic spices & herbs
A spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, cochin peppercorns, andhra chilies & turmeric
Fillets of seasonal fish, simmered in a tangy coconut-tamarind sauce with ginger, garlic & spices
Tandoor-grilled filet of salmon simmered in a tangy sauce of tomato, ginger, garlic, coconut, tamarind & spices
Succulent shrimps simmered in a coconut, tomato, tamarind, and red pepper sauce. Tempered with mustard seeds and curry leaves
Shrimp cooked in a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon, cochin peppercorns, guntur chilies & palm vinegar
Optional (Up to 1)
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Crisp fritters of onion, with chick pea flour, spices, & herbs. Served with tamarind & mint cilantro chutneys
$65.00
Cauliflower florets sautéed with bell peppers, onion, soy sauce, spices, ginger & cilantro
$65.00
Diced apples, chickpeas, diced potatoes, cilantro, lemon juice, chat masala, pomegranate powder, mint & tamarind chutney topped with crispy sev (crunchy chickpea flour noodles)
$65.00
Indian cottage cheese cubes, marinated in spices & sautéed with chat masala
$80.00
Marinated boneless chicken cubes, clay oven smoked and sautéed in a chili-garlic-soy sauce with diced onion, bell peppers, ginger, green chilies, spices & cilantro
$80.00
Shrimp sautéed with garlic, ginger, onion, palm vinegar, spices & herbs
$120.00
A delicately spiced patty of indian cottage cheese, spinach, chickpeas, corn, apricots, sesame seeds & spices
$70.00
Croquettes of indian cottage cheese, potatoes, cashew nuts & spices. Served with tamarind & mint cilantro chutneys
$70.00
Crisp fried fritters of mixed vegetable in a batter of chickpea flour, spices, & herbs. Served with tamarind & mint-cilantro chutneys
$65.00
Priced per piece. Mildly spiced potato balls in a chickpea batter, mashed potatoes, garlic, ginger, mustard seeds, curry leaves, turmeric, asafetida. Served with chutney
$2.50
Cauliflower florets sautéed with bell peppers, onion, soy sauce, spices, ginger & cilantro
$3.85
Delicately spiced potatoes, herbs, green peas stuffed in a light pastry. Served with tamarind & mint cilantro chutneys (mint chutney is not vegan)
$2.75
Crispy turnovers stuffed with seasoned chicken mince, potatoes, and green peas. Served with tamarind & mint-cilantro chutneys
$3.00
Crisp fried fritter of mixed vegetable juliennes in a batter of chickpea flour, spices, & herbs. Served with tamarind & mint-cilantro chutneys (mint chutney is not vegan)
$3.25
Mesclun & romaine lettuce served with a choice of italian or balsamic vinaigrette dressing
$40.00
Julienne of cucumbers, carrots, tomatoes served with a choice of italian or balsamic vinaigrette dressing
$35.00
This is a very popular salad served with indian meals. Baby cucumbers, carrots, tomatoes with fresh lime juice, dash of olive oil tossed with tangy chat masala
$45.00
Soft dense dumplings of milk & flour in a syrup with rose water & cardamom
$2.25
Creamy patties of evaporated-milk soaked in sweetened milk flavored with cardamom, pistachio & spanish saffron
$2.95
Dry-roasted vermicelli noodles cooked in milk with sugar, saffron, cardamom, raisins & cashew nuts
$55.00
A special rich, thick, creamy dessert for celebrations, basmati rice, saffron, dry fruits, nuts, dates, rose essence, cardamom, milk. Served chilled
$80.00
Freshly grated carrots cooked with milk, cashew nuts, sugar, raisins & cardamom
$85.00
A simple yet festive dessert, this semolina pudding is made by roasting semolina in ghee and flavoring it with sugar, cardamom and saffron
$55.00
Check out more from this restaurant: Anar Full Menu.
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