Anar's Indian Buffet

Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices & fresh herbs

Fillets of salmon marinated in ground spices, yogurt, kashmiri chilies

Tiger prawns marinated in lemon juice, yogurt, ginger & garlic paste and spices

Florets of cauliflower, broccoli, zucchini, bell peppers, mushrooms, indian cottage-cheese marinated in spices, herbs, sour cream, peppercoms & cochin cardamom

Indian cottage cheese infused with saffron, marinated in lime juice, sour cream & spices

Tandoor-smoked chicken sautéed in a rich tomato, cream, & fenugreek (methi) sauce

Tender chicken cubes cooked with griddle roasted whole spices, seasoned with mustard seeds and aromatic curry leaves

Marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts & spanish saffron

Cubes of chicken cooked with puréed spinach, ginger, garlic & spices

An anglo-indian fusion, cubes of chicken in a spicy, sour & sweet sauce with green peppers & diced onions

Very spicy. An original recipe from goa, cubes of chicken cooked in a spicy sauce made of garlic, ginger, cumin seeds, cloves, cinnamon, cochin peppercorns, guntur chilies & palm vinegar

Cubes of chicken cooked in a smooth sauce of coconut, roasted whole spices, onion, ginger, garlic, byadagi chilies, tempered with mustard seeds and curry leaves

Tender lamb cubes cooked with achari (pickle) spices, red chilies, mustard, cumin, fenugreek

A popular lamb preparation from kashmir, cooked with onions, tomatoes, kashmiri red chilies, spices and aniseed

Tender lamb cubes cooked with puree of cashew nuts, saffron & spices

Tender cubes of lamb cooked with puree of spinach, ginger, garlic spices & herbs

A delicacy, lamb mince cooked with aromatic whole spices, onion, garlic, ginger julienne & green peas

A spice mix of garlic, vinegar, cumin seeds, cloves, cinnamon, cochin peppercorns, andhra chilies & turmeric

Spicy black pepper lamb - fiery sauce with tellicherry peppercorns, ginger, garlic, onion, tomato, spices

A specialty of the western coastal region of india, fillets of seasonal fish, simmered in a tangy coconut-tamarind sauce with ginger, garlic & spices

Shrimp tossed with whole spices, tomato, onions and curry leaves

Tandoor-grilled filet of salmon simmered in a tangy sauce of tomato, ginger, garlic, coconut, tamarind & spices

Succulent shrimps simmered in a coconut, tomato, tamarind, and red pepper sauce. Tempered with mustard seeds and curry leaves

Tandoor-charred eggplants mashed & sautéed with onions, tomatoes, garlic, ginger, green peas & cumin, smoky and sweet

Seasonal fresh vegetables cooked in a creamy sauce of cashew nuts, dry fruits & saffron

Fresh baby spinach & cubes of indian cottage cheese cooked with onions, ginger, garlic & cilantro

Tandoor-grilled cubes of indian cottage cheese in a creamy tomato, fenugreek sauce

Florets of cauliflower & potatoes tossed in a sauce of tomato, cumin, garlic, red chilies & ginger

A velvety curry of diced mushrooms, green peas & light cream, coconut milk & spices

Baby okra sautéed with onions, tomato, ginger, garlic, spices & crushed pomegranate seeds

Indian cottage cheese cubes in a tangy, sweet & spicy sauce

An anglo-indian collaboration, medley of vegetables cooked in a sour, sweet & spicy sauce

Chickpeas prepared with a blend of pomegranate seeds, dry mango, carom (ajwain), black peppercorns and garnished with ginger

Chana masala sautéed with puree of baby spinach, spices & herb

An all-time favorite, black lentils (urad dal) & kidney beans slow cooked with tomatoes, cream, ginger, garlic, spices, & drizzled with butter

A very popular & wholesome preparation of yellow lentils, spinach, spices, tomato, ginger & garlic

Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds & curry leaves

Dumplings of Indian cottage cheese, potatoes, dry fruits spanish saffron sautéed in a rich sauce of cashew nuts

Grated indian cottage cheese, sautéed with onion, green chilies, tomato & green peas

Served with cucumber raita

Served with cucumber raita

Served with cucumber raita

Served with cucumber raita (raita is not vegan)

A specialty of the western coastal region of india, fillets of salmon, simmered in a tangy coconut-tamarind sauce with ginger, garlic & spices