Individual Filipino Meals

Soy-marinated grilled chicken leg quarters

Stir-fried eggplant reduced in adobo sauce

Filipino-style dried taro leaves and coconut milk

Slow-roasted pork belly

Deep-fried pork belly

Soy-marinated grilled pork belly

Soy-marinated grilled filipino pork skewers

Crunchy chopped pork with citrus seasoning, soy sauce, and chilies

Tofu, mushroom, and eggplant cup with peanut sauce

Crispy tofu and mushrooms

Tender chicken simmered in a savory and tangy soy-vinegar sauce, infused with garlic, bay leaves, and black peppercorns

Peanut-based sauce cooked in coconut milk with crispy deep-fried pork belly and vegetables

Blanched bok choy topped with a garlic-infused soy-based sauce

Flaked, crispy milkfish tossed with chopped onions, bell peppers, mayo, and a tangy citrus-soy dressing

Stir-fried egg noodles with vegetables

Stir-fry rice noodles with vegetables

Filipino rice noodles topped with a rich, savory shrimp-based sauce and a festive mix of garnishes