Individual Filipino Meals

Soy-marinated grilled chicken leg quarters

Stir-fried eggplant reduced in adobo sauce

Filipino-style dried taro leaves and coconut milk

Slow-roasted pork belly

Deep-fried pork belly

Soy-marinated grilled pork belly

Soy-marinated grilled filipino pork skewers

Crunchy chopped pork with citrus seasoning, soy sauce, and chilies

Tofu, mushroom, and eggplant cup with peanut sauce

Crispy tofu and mushrooms

Stir-fried egg noodles with vegetables. Does not come with rice or cucumber salad

Tender chicken simmered in a savory and tangy soy-vinegar sauce, infused with garlic, bay leaves, and black peppercorns

Peanut-based sauce cooked in coconut milk with crispy deep-fried pork belly and vegetables

Blanched bok choy topped with a garlic-infused soy-based sauce

Flaked, crispy milkfish tossed with chopped onions, bell peppers, mayo, and a tangy citrus-soy dressing

Stir-fry rice noodles with vegetables

Filipino rice noodles topped with a rich, savory shrimp-based sauce and a festive mix of garnishes