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The culinary style is best described as a “Cuban ‘evolution!”… preparing Cuban cuisine for today’s health and lifestyles, with a nod to the island’s classic traditional spices (sazón) flavors and offerings pre-1960
Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Classic bowls are served with garlic-citrus Cuban white rice, savory black beans, and a sweet plantain Burrito bowls are served with Cuban white rice, savory black beans, pico, lettuce & Cuban Kitchen Sauce Paleo bowls are served with fajita veggies (medley of chipotle spiced green & red bell peppers) Salads are served with iceberg lettuce, carrots, shredded cabbage, pico, and dressing
Savory, tender pork-shoulder chunks seasoned with cuban kitchen's pork adobo rub
Garlic and lemon marinated chicken with grilled onions
Spicy chicken thighs in a smokey-paprika rub
Garlic and citrus-marinated steak with grilled onions
Shredded flank steak in tomato sauce, bell peppers, and onions
Mixed bell peppers, red onions, and broccoli
Steamed broccoli and mushrooms
Sweet plantains
Garlic-lime marinated beyond beef pan-fried with red onions
Savory, tender pork-shoulder chunks seasoned with pork adobo rub
Garlic and lemon marinated chicken with grilled onions
Spicy chicken thighs in a smokey-paprika rub
Garlic and citrus-marinated steak with grilled onions
Shredded flank steak in tomato sauce, bell peppers, and onions
Mixed bell peppers, red onions, and broccoli
Steamed broccoli and mushrooms
Sweet plantains (plantains are fried in the same oil as items containing gluten)
Garlic-lime marinated beyond beef pan-fried with red onions
Garlic and citrus-marinated steak with grilled onions
Garlic and lemon marinated chicken with grilled onions
Spicy chicken thighs in a smokey-paprika rub
3 oz salmon served with chimichurri sauce
Garlic and citrus-marinated steak with grilled onions
Garlic and lemon marinated chicken with grilled onions
Spicy chicken thighs in a smokey-paprika rub
3 oz salmon served with chimichurri sauce
Veggies & beans
Beyond beef with garlic-citrus seasoning and grilled onions
Shrimp lightly sautéed in a garlic smoky paprika spice blend
Shrimp sautéed with red & green bell peppers, red onions, and broccoli
Shrimp lightly sautéed in a garlic smoky paprika spice blend
Shrimp sautéed with red & green bell peppers, red onions, and broccoli
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
Avocado, onion, jalapeno, cilantro
$7.99
Three fried sweet plantains (plantains are fried in the same oil as items containing gluten)
$2.99
$3.49
Spanish-style yellow rice (made without chicken stock)
$4.75
Chili pepper & salt
$7.99
Cuban kitchen's very own homemade french onion soup, made with swiss cheese and our beef broth
$7.99
Root beer flavored soda
$3.75
Cream soda flavor
$3.00
Pineapple flavored soda
$3.00
Check out more from this restaurant: qba Cuban Kitchen Full Menu.
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or call us at (855) 269-4056
