Menu: $13.00

Staff Pick

Choice of Bases

Up to 2

  • White Rice VG GF
  • Brown Rice VG GF
  • Spring Mix VG GF

Choice of Proteins

3 oz protein total per person

Up to 3

  • Classic Tuna

    Marinated in a sweet and savory dressing with sesame seeds, green and sliced onions

  • Classic Salmon

    Marinated and topped with sesame seeds and green onions

  • Ginger Miso Salmon

    With sesame seeds and green onions

  • Mango Shrimp

    Marinated with mango dressing, green onions, sesame seeds, and masago fish roe

  • Jumping Shrimp

    With volcano sauce, sesame seeds, and green onions

  • Snappy Tuna

    Marinated and spicy

  • Poke Baked

    Salmon and unagi eel combined with rice, sweet corn, crab salad, carrots, and green onion. Mixed together with sauce and baked for a tasty cooked protein option.

  • Angry Tofu Poke VG

    Marinated in sweet poke dressing with pineapple, cucumber, carrots, sweet corn, red onion, sesame seeds, and green onions

  • Veggie Lovers VG

    Pineapple, cucumber, carrots, sweet corn, red onion, sesame seeds and green onions marinated in sweet poke sauce

Choice of Toppings

Up to 6

  • Edamame VG GF
  • Ginger VG GF
  • Seaweed Salad
  • Masago Fish Roe
  • Fried Garlic VG
  • Fried Onion VG
  • Fried Jalapeño VG
  • Furikake Seasoning
  • Crushed Chili Pepper VG GF
  • Kimchi
  • Fukujinzuke Pickled Daikon V
  • Oshinko Pickled Radish V

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$13.00/Person

Presentation Style

Buffet
Individual
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