Classic American style BBQ smoked with pride in San Francisco!
We believe that the most succulent meats and mouthwatering sides require the freshest, highest quality ingredients, careful and meticulous preparation and time honored American techniques. BBQ is an American culinary treasure and we treat it as such. All of our sides and sauces are made in house, and our meat is smoked daily, no reheated BBQ here!
Our smoker was hand built by J&R Manufacturing in Mesquite Texas by folks who take pride in what they do and what they produce, and we feel the same about our BBQ.
Use the code SEISMIC20 for
$20.00
off
orders of $300.00+
(for new Seismic BBQ customers)
Menu:
$11.00
Staff Pick
Choice of Entree
~6 oz of meat per person
Up to
2 +1 Additional Veg
Low N’ Slow Pork Shoulder
House rubbed with our 4x4 seasoning, smoked over oak logs
Bbq Seasoned Chicken Breast
Texas style red rubbed, smoked with oak and hickory wood
Braised Baby Portabella Mushrooms and Smoked Tofu Over Green Chili Infused Rice
Artichoke and Spinach Gratin
Summer Squash Casserole
Choice of Sides
4 oz of each side - 8 oz total per person
Up to
2
Creamy Horseradish Coleslaw
Milk Braised Corn on the Cob
Country Style Potato Salad
Vegan Seasonal Mixed Green Salad
Campfire Style Pit Beans
Potlicker Collard Greens
Sauces
Texas Red
Kansas City sweet
North Carolina vinegar
South Carolina mustard
Add Ons
Curated menu items that pair with this package.
Sides
Extra serving of chicken or pork (6oz)
$4.00
Extra serving of brisket (6oz)
$6.00
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