

Staff Pick
Grilled adobo chicken thigh topped with cilantro, onions, and radish
$13.50
Grilled guajillo vinegar sirloin steak topped with cilantro, onions, and radish
$14.50
Braised beef topped with cilantro, and onions with beef consumee on the side
$14.50
Braised beef topped with cilantro, onions, and grilled oaxaca cheese with beef consumee on the side
$14.50
Grilled mahi mahi topped with avocado, pico de gallo, and radish
$14.50
Fried battered mahi mahi topped with avocado, lime-cilantro slaw, and radish
$14.50
Grilled slow-cooked pulled pork, citrus slaw, sliced orange, crispy onions, and chipotle mayo
$14.50
Cheesesteak with portabello mushrooms, poblano peppers and onions topped with oaxaca cheese
$14.50
Sweet italian sausage, tomatoes, bell peppers, onions and oaxaca cheese
$14.50
Tex-mex ground beef chopped with cheddar jack cheese and roasted poblano peppers. Topped with pico de gallo, pickles and corn
$14.50
Grilled slow-cooked pulled pork (contains gluten) topped with cilantro, onions, and radish
$13.50
Achiote pineapple roast pork topped with pineapple, cilantro, onions, and radish
$13.50
Grilled mexican spiced sausage topped with cilantro, onions, and radish
$13.50
Sauteed nopales, corn, and onions topped with cilantro, queso fresco, and radish
$13.50
Sauteed portabello, zucchini, squash, corn, carrots topped with cilantro, queso fresco, and radish
$13.50
Sauteed portabello, zucchini, squash, corn, carrots topped with cilantro, and radish - no queso fresco
$13.50
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