Fiji-Indian Buffet

Curryous Catering

By Curryous Catering

✊🏿✊✊🏾✊🏼

4.5 (4 reviews)

  • 3733 17th St, San Francisco, CA 94114
Chef James Chand is on a mission to use the vibrant flavors of Indian-Fijian cuisine to create a feeling of "bula" (wellbeing) for you and your guests! Think the island produce and fresh seafood of Fiji, combined with tandoori flatbread, rice and warm curries. Try it out if you're curryous—it's delicious!

Menu: $16.50

Staff Pick

Choice of Entrees

Up to 2
+1 Additional Veg

  • Island Chicken Curry

    Boneless chicken thighs and potatoes braised in curry masala, turmeric, and fresh aromatics and herbs - best eaten with rice and/or grilled flatbread

  • Bula Prawn Curry +$1.00

    Pan-fried prawns in a coconut cream masala gravy, best eaten with rice and/or grilled flatbread

  • Fijian Pork & Potato Curry

    Boneless pork chunks and potatoes braised in curry masala, turmeric, fresh aromatics, and herbs - best eaten with rice and/or grilled flatbread

  • Kaviti Curry

    Beef meatballs in a red pepper coconut cream curry

  • Black Eyed Peas & Potato Curry

    Nourishing black-eyed peas and potato curry in a tomato-lime masala with fresh aromatics and herbs - best eaten with rice and/or grilled flatbread

  • Spinach Lolo

    Sauteed spinach in coconut cream

  • Island Saag Paneer

    Spinach and paneer cheese simmered in a coconut cream with hints of cumin and black mustard seeds - pairs well with rice and/or grilled flatbread or by itself as a savory soup

  • Jackfruit Masala

    Shredded green jackfruit pan fried with aromatics

Included Items

  • Grilled Flatbread

    2 per person

  • Steamed White Rice
  • Raita

    Cucumber yogurt sauce

Reviews For Curryous Catering

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$16.50/Person

Presentation Style

Buffet
Individual
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