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Staff Pick
Menu checked for nuts.
Unless an item is explicitly tagged with (N), everything else on this menu is nut free.
Disclaimer: restaurant carries nuts, so there is risk of cross contamination.
Up to
3
+1 Additional Veg
With diced tomato salsa
With calabrese chilis, ligurian olives, garlic, celery, parsley, marjoram
With spinach, oven roasted tomatoes, parmesan, cream reduction
With herb couscous
Grilled zucchinis, baby potatoes, tomatoes, black olives, and extra virgin olive oil
With mushrooms, zucchini, rice, tomato sauce, herbs
Made with white wine, butter, capers, and parsley
All meal boxes will have the exact same sides. Thank you for understanding from our kitchen operations perspective
Up to 2
With currants and mint
With scallions and cilantro
With lemon shallot vinaigrette
With red onions and cherry tomatoes
With ginger and currant
With sun-dried tomatoes, roasted garlic, and olive oil
With with miso, coriander and cumin
With apple cider and whole grain mustard
With capers, raisins and olives
With honey-rice wine vinaigrette and sesame seeds
With mascarpone, toasted walnuts and crumbled gorgonzola
With roasted red onion
With lemon and olive oil
Kale, cucumber, corn, strawberries, chopped herbs & lemon vinaigrette
Vermont cheddar
With eggplant, zucchini, tomato, onions
Curated menu items that pair with this package. Toggle to Full Menu to see all available options.
$2.00
$3.00
$3.00
$30.00
$3.00
Priced per person - Assorted bagels, assorted cream cheeses, jelly, and butter
$7.00
$40.00
$1.00
$1.00
$1.00
$5.00
$5.00
With cheese
$5.00
$5.00
With capers, raisins, olives
$5.00
With grilled veggie relish, basil, cheese, balsamic glaze
$5.00
With honey-rice vinaigrette and sesame seeds
$5.00
$5.00
$5.00
With lemon and EVOO
$5.00
$4.00
$5.00
Eggplant, zucchini, tomato, onion
$5.00
With cucumber, chopped herbs, lemon vinaigrette
$5.00
With currants + mint
$5.00
$54.00
$15.00
$30.00
$3.00
$2.00
$2.00
With the works (cups, stirrers, creamer, sugar etc)
$30.00
With cups
$30.00
$40.00
$3.00
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