Build-Your-Own Bipimbap

SeoulSpice

By SeoulSpice

✊🏿✊✊🏾✊🏼
  • 4600 Wisconsin Ave NW, Washington, DC 20016
Feed your SEOUL with vibrant comfort food that’s Korean at heart. We combine traditional Korean flavors with a modern twist! Using ingredients that are raised responsibly and naturally gluten-free, our recipes nourish the body and soul. Create your own bibimbap buffet with SEOULSPICE today!

Menu: $11.99

Staff Pick

Menu checked for nuts.

Unless an item is explicitly tagged with (N), everything else on this menu is nut free.

Disclaimer: restaurant carries nuts, so there is risk of cross contamination.

Choice of Bases

Extra bases available for $2.40 per portion

  • Salad

    Iceberg lettuce and chopped kale

  • Japchae Noodles

    Tossed with kale, carrots, roasted sesame seeds, and garlic-ginger-soy sesame sauce

  • Purple Rice

    Sushi-grade multi-grain black rice

  • White Rice

    Sushi-grade white rice

Choice of Proteins

Extra proteins available for $4.00 per portion

  • Braised Tofu

    Organic tofu (w/ non-GMO beans) in garlic-soy-ginger marinade

  • Garlic-Ginger-Soy Chicken

    Grilled & marinated chicken in garlic-ginger-soy sauce

  • Grilled Spicy Pork

    Grilled thin-sliced pork marinated in a spicy chili

  • Bulgogi Beef

    Grilled thin-sliced ribeye marinated in sweet & savory bulgogi

Choice of Veggies

Extra veggies available for $0.90 per person

Up to 5

  • Kale Slaw

    Shredded kale with sesame marinade

  • Korean Radish
  • Diced Cucumbers
  • Bean Sprouts
  • Corn
  • Carrots
  • Kimchi

    Korean cabbage pickled in chilis, ginger, and garlic

Choice of Sauces

Extra sauces available for $1.00 per portion

  • Ginger-Carrot Sauce

    With fresh ginger and carrots

  • Korean Hot Sauce

    Traditional Korean sauce with gochujang paste

  • Creamy Sriracha Sauce

    Spicy & creamy chili-garlic sauce

  • Cilantro Lime Ranch

    Ranch with cilantro and lime

Choice of Toppings

Up to 4

  • Scallions
  • Cilantro
  • Sesame Seeds
  • Crispy Garlic

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or call us at (855) 269-4056