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Infused with garlic and pepper flavors, these yummy steak cuts are then grilled to perfection alongside crisp bell peppers, onion, and a hint of sesame oil for a truly delicious meal. Served with White rice
Roasted garlic chicken breast with bow-tie pasta and fresh pesto sauce
A lightly sautéed mix of zucchini, mushrooms, and bow-tie pasta tossed in garlic, butter, and parsley
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Grilled chicken thighs with bell peppers and onions. Seasoned with a blend of southern
Roasted chicken thighs with organic teriyaki sauce & garlic, green onions, and sesame seeds
Roasted chicken thighs marinated with house-special fresh garlic sauce marinade
Lean ground turkey with flavorful spices of mild chilies and a hint of lime
A california classic, our santa maria tri-tip is seasoned with a traditional blend of garlic, black pepper, and spices, then grilled to lock in its rich, smoky flavor and natural juices. Tender, lean slices of steak are cooked to perfection, delivering a bold, savory taste in every bite. A simple yet satisfying meal that highlights the quality of the beef and the timeless flavors of central california barbecue
Selected cuts of norwegian salmon rubbed with a blend of citrus, black pepper, and garlic
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