



Staff Pick
Flavorful, sweet, and nutty. Fresh rice noodles made with egg, bean sprouts, chives, crushed peanuts, and lime wedge
Thai sweet soy sauce blend in a hot clay pot with egg, tomato, cucumber, onion, green pepper
Savory and balanced with a touch of sour and bold chargrilled flavor. Wok-fried flat noodles made with egg, soy sauce, and chinese broccoli
Savory and balanced with a touch of sour and bold chargrilled flavor. Wok-fried flat noodles made with egg, soy sauce, and chinese broccoli
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Flavorful, sweet, and nutty. Fresh rice noodles made with egg, bean sprouts, chives, crushed peanuts, and lime wedge
Savory and balanced with a touch of sour and bold chargrilled flavor. Wok-fried flat noodles made with egg, soy sauce, and chinese broccoli
Savory, slightly-sweet, and spicy. Wok-fried flat noodles made with eggs, onions, peppers, thai basil & basil sauce
Our signature take on the best way to enjoy a fiery noodle dish. Fiery spicy, savory, sweet, and tangy. Egg noodles made with eggs, bean sprouts, tofu puff, tomato, and potato, soy sauce, extra spicy chili garlic, and fresh lime
Spicy, savory, sweet, and tangy. Egg noodles made with eggs, bean sprouts, tomato, and potato, soy sauce, and fresh lime
Pineapple, red onion, green pepper, scallion, cashew nuts with soy sauce
Thai sweet soy sauce blend in a hot clay pot with egg, tomato, cucumber, onion, green pepper
Basil, onion, fresh basil, eggs, and chili bean paste (contains fish sauce)
Thai basil, red onions, peppers, and chili paste. Served with rice
Red peppers, scallions, fried garlic, and chili garlic sauce. Served with rice
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For curries and sautees (non-noodle, non-fried dishes)
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