- Menu
Fresh & Healthy Market Individual Meals
A fresh and healthy take on catering featuring the Roost's famous Ancho Mustard rubbed 38 North Chicken, with an assortment of entrees and sides to suit any diner
Menu: $17.00
Staff Pick
Restaurant does not produce any items with nuts.
Disclaimer: we cannot guarantee the restaurant procured ingredients from a nut-free facility.
Choice of Meals
Baked Chicken Bowl +$1.00
Ancho-mustard baked 38 north chicken served with adobo coleslaw, cucumber-leek salsa verde and jasmine rice
Grilled Tofu Bowl
Paprika marinated hodo tofu served with seared shishito peppers, cucumber-leek salsa verde and jasmine rice
Chicken Quinoa Bowl +$1.00
Sliced chicken breast over quinoa with chickpeas, red onions, apricots, peppers, and parsley
Citrus Braised Pork Bowl +$1.00
Pork shoulder braised with oranges served with mustard potatoes, sweet braised collard greens and jasmine rice
BBQ Chicken Sammie +$1.00
Shredded chicken breast in our house BBQ sauce, served on a brioche bun with sonoma brinery pickles, adobo coleslaw and sweet potato croquettes on the side
Hodo Tofu Quinoa Bowl
Grilled tofu over quinoa with chickpeas, red onions, apricots, peppers, and parsley
Vegan Black Bean & Corn Cakes
Vegan black bean cakes with corn, peppers and carrots. Served over a kale salad with red onions, radish and garlic cauliflower and a side of preserved lemon vinaigrette
Powered by
The Roost has partnered with CaterCow to provide a safe and secure ordering experience.